Post Punk Kitchen Forum

I've never had them. I saw a recipe somewhere (here or in one of my cookbooks) for Cheezy Brussels Sprouts. I can't find the recipe anywhere. I've done a search and looked through my books. I can see the picture of them in my head. Does anyone know a recipe or what book it's in?

There's Brussels sprouts au gratin in Urban Vegan.

Thanks. I'll try that one. I didn't check that book. But, I can sill see a photo in my head.

brussel sprouts recipe in VWAV is pretty amazing

The roasted ones with toasted garlic? Agreed!

I have no useful recipe to contribute because anytime I buy them to make a recipe I just end up roasting them plain. Soooo delicious.

ooh I recently revisited the Cornmeal Masala Brussels in VCON and they were fantastic!

Mmm Brussels sprouts. I just half or quarter them, toss in olive oil, salt and pepper, maybe some garlic powder too, and roast. I love pretty much any vegetable cooked that way.

I always just halve them and stir fry w/ lots of fresh garlic and ginger, then toss in some tamari and cover w/ a lid until they're tender.

god, yes. I've spent most of my life hating on brussels due to so much xmassy boiled rubbishness. Roasting them has made me want to eat them every freaking night. In fact, I'm gonna go do that right now.

Now I want to finally try them. They just look ... like balls. And that's kept me from wanting to ever eat them. But maybe...

i love em roasted or like this: http://shmooedfood.blogspot.com/2005/12 ... routs.html

Oooh, Brussels sprouts... I agree with everyone about roasting with olive oil and garlic... maybe some red chili flakes on top, too. And definitely pan/stir frying with soy sauce+garlic.

If you wanted to make 'em cheezy I found this: http://hosted.verticalresponse.com/2110 ... d0e19bcdc/

Roasted with garlic- definatley!

They're addictive when you cook them this way, I still like boiled brussels but roasted are unfreakingbelievably good.

they are baby cabbages! Brussels sprouts are one of my most favorite foods. I agree with roasting.

i've never been able to get on the brussel sprout train. i think they are adorable but they never seem appetizing. I'm sure there are some great recipes out there but i don't try them because i fear it will be a waste of money.

the vwav recipe changed the way i viewed brussel sprouts forever.

This! I use garlic infused olive oil when roasting them. YUM.

Yeah, I love these! Voluptuous Vegan has a recipe for caramelized brussels with pecans that's good too. Roasting with oil and garlic might still be my favorite though.

I love brussel sprouts. There's a great recipe with curry and apples in 500 vegan recipes, you should check it out!

i cannot stop eating brussel sprouts after reading this thread. I just had them again just now- sooooooo gooooood.