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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Tue Apr 23, 2013 9:00 pm 
Invented Vegan Meringue
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roasted tomato chipotle soup and tempeh bacon bowls with red leaf, black rice and carrots.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Tue Apr 23, 2013 10:16 pm 
Chard Martyr
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Air Transat served me an artichoke paella, which sounds nice, but it tasted like nothing. Nothing! And I couldn't even really stomach the rice part because it was so tasteless. So I had two crumpets with EB and marmite when I got home to soothe my confused and jet-lagged stomach.

I can't wait to cook again tomorrow!


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Wed Apr 24, 2013 10:27 am 
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VWAV veggie burgers and either fries or sweet potato fries


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Wed Apr 24, 2013 12:19 pm 
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Lentil-sweet potato curry with two flatbreads, avocado and steamed cauliflower.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 8:59 am 
Chard Martyr
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I think I might make this, minus the celery because, gross. http://www.vegetariantimes.com/recipe/g ... nach-soup/

We have been travelling and eating everything we can get our hands on, so I suppose I should probably health it up a bit for work lunches/dinners this week.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 1:47 pm 
Invented Vegan Meringue
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Last night I had a salad with red hot tahini to complement the baked tj's tenders and tots.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 1:54 pm 
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Dine Out for Life is tonight in the Twin Cities! So me and several of my vegan posse are heading to Galactic Pizza. :) Cannot wait!

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 2:58 pm 
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Custard ice cream with crushed cinder toffee and grated chocolate.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 3:48 pm 
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Big bowl- aduki beans, BBQ sauce (v'con), pulled pork style jackfruit, broccoli, sourdough battered onion rings, brown Basmatti. A meal that got a little out of control- things kept asking to join in so I let them. It was huge.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 7:33 pm 
Invented Vegan Meringue
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Tonight I'm making curry-style pho chay with fresh tofu, baby bok choi, pickled carrots and a bunch of toppings.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 7:52 pm 
Vegan Vegan Vegan Vegan Vegan
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Quinoa and lentils with tomatoes, sprouts, Braggs and sriracha. And a shiitake ton of PB, with a spoon :)


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 8:35 pm 
Mispronounces Daiya
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Huge bowl of sweet potatoes and sausage crumbles with Vegan Diner sage gravy.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 10:46 pm 
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Leftover tofu scramble with carrots. Popcorn. Iced coffee.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 10:57 pm 
Moving To Sheepshead Bay
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Quick and lazy Asian style noodle salad: noodles, shredded carrots, red and green leaf lettuce, red bell pepper, cucumber, broccoli, green onions, and supper firm tofu cubes with miso onion dressing and golden mountain sauce. Yum.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 10:58 pm 
Drunk Dialed Ian MacKaye
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Avocado pesto pasta with peas and sautéed baby kale.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Thu Apr 25, 2013 11:09 pm 
Moving To Sheepshead Bay
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pizza!

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Apr 26, 2013 11:59 am 
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Two breakfast burritos with tofu scramble (with mushrooms and spinach), Isa's cashew queso, avocado and hot sauce. Delish.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Apr 26, 2013 12:08 pm 
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Black bean tofu, Szechuan tofu, brown rice and vegetable spring rolls.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Apr 26, 2013 6:09 pm 
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PB&banana toast, with blueberries and cantaloupe for dessert. I need to eat some vegetables.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Apr 27, 2013 1:19 am 
Invented Vegan Meringue
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We had orrechiette with amped-up leftover garlic sauce (since apparently that's still a thing in my kitchen this week) and leftover tempeh bacon.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Apr 27, 2013 3:08 am 
Chard Martyr
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Location: Vancouver Island
The caterers at the wedding I was working were really flirty with me all night, and one of them even made me my own vegan salad/grilled veggies dish (impressive given the meatiness of the leftover provisions) with hazelnuts, flatbread, and roasted pattypan squash. Given that my coworkers were left to just slop mashed potatoes and fish on their plates, I feel like I kind of scored.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Apr 27, 2013 7:46 am 
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Leftovers from the week. Lentil-sweet potato curry, thai chickpea peanut butter curry, and brown rice. With maybe some avocado, cauliflower, and peas.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Apr 27, 2013 7:23 pm 
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A throw-together pasta bake of sorts. I made tofu ricotta with a block of tofu that was sitting my fridge mocking me about my lack of dinner inspiration. I layered pasta sauce, ricotta, spinach, black olives, and uncooked whole wheat penne pasta in a glass baking dish, covered it with foil and baked it for about an hour. It turned out awesome and even the tiny toddler tyrant ate it without trying to work me for a peanut butter sammie instead.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Apr 27, 2013 8:27 pm 
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First trip to the new Boloco in my neighborhood for dinner tonight! It was glorious. I had a thai somethingorother bowl with tofu. Can't wait to go back.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Apr 27, 2013 9:02 pm 
Chard Martyr
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Roasted serranos, gardein crispy tenders, lemony cashew garlic roasted broccoli and spinach. The peppers were amazing.


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