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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Aug 22, 2014 12:53 am 
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Vegan Since Before There Were Vegetables
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Location: Wolfville, Nova Scotia
My coworker gave me a tonne of hot peppers, cukes, and green onions from her garden so I'm going to do a Thai/Vietnamese-ish salad with lime/sesame/tamari/ginger dressing, mango, and crispy tofu.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Aug 22, 2014 5:00 am 
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I made a really delicious shiitake mushroom and green bean risotto with parsley, white wine and garlic. Soooooooo delicious.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Aug 22, 2014 9:42 am 
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I think I need pad thai tonight. Need. I'm terrible at making it, but I'll try.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Aug 22, 2014 9:51 am 
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Last night I took dinner over to my sweetie's mom who broke her leg and is house bound for the next few weeks.

We had baked tofu with IDI Pantry BBQ sauce, caulipots, sauteed broccoli, corn bread and zucchini brownies. It turned out really well and everyone cleaned their plates. I call that a win.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Aug 22, 2014 11:08 am 
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I'm going to make a comforting pie for tea tonight :)


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Aug 22, 2014 3:08 pm 
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Baked potatoes and quiche.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Aug 22, 2014 7:14 pm 
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Green leaf salad with diced cherry tomatoes. Most importantly, I'm hurrying home to make these for a friend's birthday http://www.marthastewart.com/1043852/ch ... g-truffles

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Aug 22, 2014 7:42 pm 
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I ended up with beet salad and gnocchi. It was vegan and my company paid for it, so there's that, but I was really hoping to cook for myself and not have a working dinner.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Fri Aug 22, 2014 7:56 pm 
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Trader joes pad see we with super necessary extra tofu

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Aug 23, 2014 3:50 am 
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Slow cooker chiken burger stew

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Aug 23, 2014 10:10 am 
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Lubes With Earth Balance
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ijustdiedinside wrote:
Trader joes pad see we with super necessary extra tofu

it's true! how do they think anyone will be able to live on like 4 little cubes of tofu?


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Aug 23, 2014 3:47 pm 
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Location: Astoria, NY
tonight! baked chile relleno (stuffed with zucchini, corn, tofu, blackbeans, cashew cheese) topped with salsa verde with rice and refried beans on the side.

but dammit, i just read an article about bagels and now i just really want a bagel.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Aug 23, 2014 4:41 pm 
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The spicy peanut eggplant stew from Vcon is simmering on my stove right now. I made some revisions to make it lower in fat (just don't want something super rich right now, but I love the flavors in that dish), just be not using as much oil and using powdered peanut butter instead of regular. I also added some oyster mushrooms because they were on sale!

Butttttt, I snacked the whole time I made it, and now I'm not super hungry, so I'll probably just have hummus and chips later when I do get hungry. It'll make an awesome lunch tomorrow, though!

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Awesome. Vegan. Rad.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Aug 23, 2014 8:43 pm 
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Chef Chloe Mac n Cheese, baked version, with Snyders of Hanover crumbled pretzels (hot buffalo) for crispy topping.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sat Aug 23, 2014 8:47 pm 
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Location: Wolfville, Nova Scotia
Moon wrote:
Chef Chloe Mac n Cheese, baked version, with Snyders of Hanover crumbled pretzels (hot buffalo) for crispy topping.

Did you like it? I tried that the other day and it was kind of boring, but it sounds like you rectified that with your spicy pretzels!

We had garden stuffs: steamed kale and chard with spinach artichoke dressing, just harvested fresh tomatoes, stir-fried pea shoots, and Korean BBQ Sol "chicken". I am not a religious fake meat buyer but I really like that Sol stuff.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sun Aug 24, 2014 5:45 pm 
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Cheesy garlic grits + roasted zucchini, yellow hot chiles, garlic & tomato with fresh basil & parsley on top.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sun Aug 24, 2014 7:53 pm 
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masala dosa and muligatawany soup from my favorite south indian restaurant. i asked if they could make the masala potatoes without onions and they said "sure!" i can't believe i never asked before. i always just get a plain dosa or an uttapam. duh! my first masala dosa in 2 years!

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sun Aug 24, 2014 7:55 pm 
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Mu shu veggies with Chinese pancakes a la Chef Chloe. I love these with seitan.

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Anyone for some German Shepherd Pie? - daisychain
Well! Fruit is stupid! These onions taste nothing like fruit! - allularpunk
Dwarf-tossing for God: A Story of Hope - Invictus


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sun Aug 24, 2014 9:00 pm 
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chocolate french toast with fresh sliced bananas, dried coconut shavings and pb syrup and chocolate syrup drizzle. i also made soy patties...

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sun Aug 24, 2014 9:22 pm 
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Vegan Since Before There Were Vegetables
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Location: Wolfville, Nova Scotia
A kind of boring new potato curry that I practically fell asleep making. Oops. We also had tasty roasted coriander cauliflower and popcorn for dessert while we re-watched the first three episodes of season 1 of the US Office (so good).

Tomorrow I think I'll do a version of the tomato cashew soup from get it ripe with added subtleties because I am so proud of the tomatoes I grew! I will probably make a corn bread as well.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sun Aug 24, 2014 9:36 pm 
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coconut chana saag from IDI


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Sun Aug 24, 2014 9:53 pm 
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Leftover Butternut Jamba Stew from AFR.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Mon Aug 25, 2014 6:22 pm 
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No knead stecca topped with halved cherry tomatoes, coarse salt & sliced hot peppers. Stooooked.

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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Mon Aug 25, 2014 6:27 pm 
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Cooking for kids all day has left me with no urge to cook at night, plus craving vegan versions of the stuff I'm making for them, so tonight I had two ww wraps smeared with tofutti, layered with light life turkey slices, carrots, and snow peas...rolled up and sliced into pinwheels. Side of blueberries.

It was embarrassingly good.

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But if one were to tickle Pluto, I suspect that it might very quietly laugh. - pandacookie

55k usd is like 4 cad or whatever equivalent in beavers you use on the island - joshua


Awesome. Vegan. Rad.


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 Post subject: Re: The "What's for dinner tonight?" thread
PostPosted: Mon Aug 25, 2014 9:16 pm 
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Who's Ted Leo?
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grilled veggie burgers with jalapeno hummus, organic beefsteak tomatoes, pickled jalapenos and a side of tajin tots!

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