Post Punk Kitchen Forum

This is the holy grail of gf/vegan chocolate cakes! LOVE it. Its from Chocolate Covered Katie.

changes: I used butternut squash in place of the pumpkin, bobs red mill GF baking mix, and agave (1/4 cup) in place of xylitol.

I used the frosting that is linked on the page ("Healthy Frosting").

BEST GF cake I have ever made.


http://chocolatecoveredkatie.com/2012/0 ... late-cake/

That sounds great, im going to have to try it.

I like that blog! I have pinned a few of her recipes on pinterest and tried a couple (my board on pinterest is 'Level-7 Vegan'

i wonder how many people would actually try cauliflower. yikes.

I've used pureed cauliflower in muffins before and no one I served them to suspected anything. You can't taste it at all. I'd try this today if I had all the ingredients.

Thanks for posting, Daphne!

I'm wary of gluten free cakes as it is but a gluten free cake with cauliflower? I'd definitely go the pumpkin route or even shredded zucchini.

I. HAVE. TO. MAKE. THIS.

I have made her blondies a couple of times and her chocolate pie. She's brilliant and her desserts are so crazily delicious.

I have think I will try the cauliflower next time, but Im going to steam it first. Everything I have tried from her blog is really good. and nothing is too complicated.