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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Wed May 08, 2013 7:18 pm 
Nooch of Earl
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All good suggestions.

You could also go with something unusual and fun like a desserty quesadilla. Or chocolate waffles from VB with cherry pie filling (yummmmmm, but as a word of warning I always have to add a little extra flour). Of course, with these your challenge would be keeping them warm long enough to serve. Hmm.

ETA: for a more make ahead but time consuming show stopper, you could veganize the martha stewart crepe cake..

http://www.marthastewart.com/356131/dar ... crepe-cake


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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Wed May 08, 2013 7:29 pm 
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craiger_ny wrote:
Serve a great dinner and fork the dessert. Give them Oreos and pair it with a dessert wine (or Chambord) and loosen up and get bombed. Tell them that's how vegans roll. That's what I'd do. Either that or spaghetti.

Except Chambord isn't vegan (honey.)

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Wed May 08, 2013 8:45 pm 
Mispronounces Daiya
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ijustdiedinside wrote:
Ok, I left the spam there because it was too awesome, but that user is banned.


Thank you, because this thread has gotten 100 x more awesomer!

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Wed May 08, 2013 9:36 pm 
Baking In The Flavor
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monkeytoes wrote:
craiger_ny wrote:
Serve a great dinner and fork the dessert. Give them Oreos and pair it with a dessert wine (or Chambord) and loosen up and get bombed. Tell them that's how vegans roll. That's what I'd do. Either that or spaghetti.

Except Chambord isn't vegan (honey.)


Dammit.....spaghetti it is.

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Wed May 08, 2013 10:34 pm 
Bathes in Braggs
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I wonder what the OP ended up making. Too bad we didn't recommend spaghetti back in January...


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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Wed May 08, 2013 11:04 pm 
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Would it be possible to make an actually yummy dessert spaghetti?
With chocolate sauce? With some sort of sweet cashew cream and little cherries instead of meatballs?
I'm not sure.

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Wed May 08, 2013 11:05 pm 
No-pants hermit 4 lyfe
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i've had a rice-puddingy-custardy thing made with vermicelli. does that count?

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Last edited by acr on Wed May 08, 2013 11:06 pm, edited 2 times in total.

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Wed May 08, 2013 11:05 pm 
Vegan Vegan Vegan Vegan Vegan
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They make chocolate spaghetti, so...maybe?

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Awesome. Vegan. Rad.


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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Thu May 09, 2013 12:01 am 
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craiger_ny wrote:
monkeytoes wrote:
craiger_ny wrote:
Serve a great dinner and fork the dessert. Give them Oreos and pair it with a dessert wine (or Chambord) and loosen up and get bombed. Tell them that's how vegans roll. That's what I'd do. Either that or spaghetti.

Except Chambord isn't vegan (honey.)


Dammit.....spaghetti it is.

And that's why the answer is always spaghetti.

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Thu May 09, 2013 8:38 am 
Invented Vegan Meringue
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elf made dessert spaghetti. so yeah. maple syrup, m&ms, pop tarts. easy peasy.

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Thu May 09, 2013 8:46 am 
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Spaghetti Ice-cream! I've had that in Austria. Its yummy!

Image

http://germanfood.about.com/od/desserts ... ttieis.htm

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Thu May 09, 2013 10:21 am 
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yeah thats what I thought of when I saw the spam first, actually. I always got that one at the ice cream parlour when I was a kid.

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Thu May 09, 2013 1:44 pm 
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ameyfm wrote:
Would it be possible to make an actually yummy dessert spaghetti?


O man, if you have a working refrigerator, make faloodeh!

http://lucidfood.com/2010/06/14/faloodeh-persian-rose-water-and-rhubarb-ice-milk/

Sub non-dairy milk for the dairy milk and there you are! I've had it with just ice/fruit juice, not milk, and it is tasty, but I bet the addition of almond milk would be nice.


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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Sat May 11, 2013 8:12 pm 
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My mom used to make sweet pasta for my breakfast when I was a kid. Either really thin spaghetti-type or the ones that look like tiny pellets (I only know the vernacular Arabic for these things, so I'm wholly unhelpful here). It was pasta+butter+sugar to the best of my knowledge. Now sometimes when I make a giant thing of spaghetti and on day four of nothing but spaghetti+EB+salt wonder what I've done to myself, I use sugar instead of salt and pretend I'm eating something new and exciting.

I know you're all dying to come over for dinner now, but unfortunately my apartment is not set up to accommodate guests.


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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Sat May 11, 2013 8:23 pm 
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I like the direction this thread has taken. Now I really want spaghetti ice cream.

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Sat May 11, 2013 10:26 pm 
Invented Vegan Meringue
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paperweight, is the tiny pellets you're talking about called cous-cous?

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 Post subject: Re: Help! Dessert that requires no oven or freezer
PostPosted: Sun May 12, 2013 7:40 am 
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It was more oblong than Israeli cous-cous. I just looked at the list of pasta on Wikipedia though and I think it was probably acini de pepe. It was similar to that anyway.


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