| Register  | FAQ  | Search | Login 
It is currently Wed Oct 01, 2014 6:07 am

All times are UTC - 6 hours [ DST ]




Post new topic Reply to topic  [ 7 posts ] 
Author Message
 Post subject: Newbie question about freezing
PostPosted: Sun Jan 02, 2011 5:50 am 
Offline
Tofu Pup

Joined: Sun Jan 02, 2011 5:45 am
Posts: 3
Hi, I've gone a teeny bit crazy with making the sausages from Vegan Brunch! I didn't plan for us being out for the next few days. Can I freeze them, and if so - at what stage? They are steamed but not fried at the moment.
Thanks, Claire :)


Top
 Profile  
 
 Post subject: Re: Newbie question about freezing
PostPosted: Sun Jan 02, 2011 7:00 am 
Offline
Saggy Butt
User avatar

Joined: Fri Nov 05, 2010 2:18 pm
Posts: 284
Location: Athens, Greece
I freeze them while still in the aluminfoil after steaming

_________________
VegLite - Healthy Vegan Recipes


Top
 Profile  
 
 Post subject: Re: Newbie question about freezing
PostPosted: Sun Jan 02, 2011 11:37 am 
Offline
Human Gravy
User avatar

Joined: Wed Oct 20, 2010 9:40 pm
Posts: 631
Location: DC Metro
blueheart wrote:
I freeze them while still in the aluminfoil after steaming


ditto, but I also put them inside of a ziploc freezer bag.


Top
 Profile  
 
 Post subject: Re: Newbie question about freezing
PostPosted: Sun Jan 02, 2011 11:40 am 
Offline
Huffs Nutritional Yeast
User avatar

Joined: Sat Nov 13, 2010 3:53 pm
Posts: 108
Allison, not Alison wrote:
blueheart wrote:
I freeze them while still in the aluminfoil after steaming


ditto, but I also put them inside of a ziploc freezer bag.



Me, too. I almost think freezing improves the texture (vs. eating right away).


Top
 Profile  
 
 Post subject: Re: Newbie question about freezing
PostPosted: Sun Jan 02, 2011 11:42 am 
Offline
WELFARIST!
User avatar

Joined: Wed Oct 20, 2010 1:57 pm
Posts: 5128
Another vote to feel confident about freezing. You can pretty much safely freeze any seitan-type product, in my experience, and I've tried many recipes.

_________________
"I'm sorry! I'm Canadian!"


Top
 Profile  
 
 Post subject: Re: Newbie question about freezing
PostPosted: Sun Jan 02, 2011 12:19 pm 
Offline
Tofu Pup

Joined: Sun Jan 02, 2011 5:45 am
Posts: 3
Cool, thanks guys. :)


Top
 Profile  
 
 Post subject: Re: Newbie question about freezing
PostPosted: Sun Jan 02, 2011 1:06 pm 
Offline
Saggy Butt
User avatar

Joined: Tue Nov 09, 2010 1:30 am
Posts: 274
Location: A little cabin in the woods of the Willamette Valley
seitanicverses wrote:
Another vote to feel confident about freezing. You can pretty much safely freeze any seitan-type product, in my experience, and I've tried many recipes.



this is great to know. i think i'm going to start doubling my seitan recipe and freezing the left overs, i've always thought about it but never took the risk!


Top
 Profile  
 
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 7 posts ] 

All times are UTC - 6 hours [ DST ]


Who is online

Users browsing this forum: HappyBean, Majestic-12 [Bot] and 4 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum

Search for:
Jump to:  
Powered by phpBB © 2000, 2002, 2005, 2007 phpBB Group
Template made by DEVPPL/ThatBigForum and fancied up by What Cheer