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 Post subject: New to Spelt Flour ..need help
PostPosted: Mon Oct 25, 2010 8:58 am 
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Huffs Nooch
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I do not have any issues with gluten as yet but I bought some organic spelt flour and I want a nice cookie recipe or some buns or something to make with it so I can have a good intro to this flour.. I will try VB spelt muffins later this week but I want another sweet or savory treat with spelt flour.
Thanks

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 Post subject: Re: New to Spelt Flour ..need help
PostPosted: Mon Oct 25, 2010 12:50 pm 
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Not NOT A Furry
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Taymer, I'll email you something.

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 Post subject: Re: New to Spelt Flour ..need help
PostPosted: Mon Oct 25, 2010 12:53 pm 
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Not NOT A Furry
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I sent you 3 recipes, all sweet though as I am feeling too lazy to take the time right now for savoury. If you really want savoury I'll go look through in more detail..... let me know

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 Post subject: Re: New to Spelt Flour ..need help
PostPosted: Mon Oct 25, 2010 3:35 pm 
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Huffs Nooch
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Just made the Banana Bread
Lovely and moist with the best texture ever.
I never tasted spelt anything so I thought it was one of those things with a taste but I am going to be converting all my baked Caribbean goods to spelt and see how that works.
I hope my husbands leaves some of the bread so I can take a pic. It is too warm to slice and shoot now.
Thank you so much

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 Post subject: Re: New to Spelt Flour ..need help
PostPosted: Mon Oct 25, 2010 3:43 pm 
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Not a creepy cheese pocket person
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Just a heads up, spelt has gluten. And many people who can't eat wheat can't eat spelt either.


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 Post subject: Re: New to Spelt Flour ..need help
PostPosted: Mon Oct 25, 2010 3:45 pm 
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Mispronounces Daiya
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mollyjade wrote:
Just a heads up, spelt has gluten. And many people who can't eat wheat can't eat spelt either.


True, but it does have less gluten than wheat if you're just reducing your gluten intake.

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 Post subject: Re: New to Spelt Flour ..need help
PostPosted: Mon Oct 25, 2010 3:47 pm 
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Huffs Nooch
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thx for the headsup I know now. I just want to decrease gluten intake and taste a new flour.

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Last edited by Taymer on Mon Oct 25, 2010 3:51 pm, edited 1 time in total.

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 Post subject: Re: New to Spelt Flour ..need help
PostPosted: Mon Oct 25, 2010 3:50 pm 
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Not NOT A Furry
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Taymer wrote:
Just made the Banana Bread
Lovely and moist with the best texture ever.
I never tasted spelt anything so I thought it was one of those things with a taste but I am going to be converting all my baked Caribbean goods to spelt and see how that works.
I hope my husbands leaves some of the bread so I can take a pic. It is too warm to slice and shoot now.
Thank you so much

Welcome!

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 Post subject: Re: New to Spelt Flour ..need help
PostPosted: Mon Oct 25, 2010 7:57 pm 
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I personally looove pancakes with half-spelt, half-regular flour. Spelt is so light and nutty and awesome.

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 Post subject: Re: New to Spelt Flour ..need help
PostPosted: Mon Oct 25, 2010 8:08 pm 
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Huffs Nooch
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I am on that this weekend will add some hazelnut flour and do chocolate chip pancakes with it. I really love spelt now too...where was spelt all my life?:)

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