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VG_Kim
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Post subject: Vegan GF SF Red Velvet Cupcakes w/Cream Cheese Frosting  Posted: Fri Feb 03, 2012 8:32 pm |
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| Tofu Pup |
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Joined: Fri Feb 03, 2012 8:24 pm
Posts: 3
Location: Winnipeg
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fauxfrancais
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Post subject: Re: Vegan GF SF Red Velvet Cupcakes w/Cream Cheese Frosting Posted: Fri Feb 03, 2012 8:50 pm |
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| Inflexitarian |
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Joined: Wed Nov 17, 2010 9:16 am
Posts: 768
Location: New Yawk
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Good job Kim! Those look amazing, and I was even more intrigued when I saw they contained sauerkraut, that's an interesting but surely delicious decision!
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jaine-pie
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Post subject: Re: Vegan GF SF Red Velvet Cupcakes w/Cream Cheese Frosting Posted: Tue Jun 26, 2012 11:09 pm |
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| Can't Dance, Isn't Part of Revolution |
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Joined: Mon May 28, 2012 8:18 pm
Posts: 148
Location: philly/nj
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these look flipping fantastic and I think I will make them for my birthday!
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alyssak47
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Post subject: Re: Vegan GF SF Red Velvet Cupcakes w/Cream Cheese Frosting Posted: Wed Jul 25, 2012 6:27 pm |
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| Tofu Pup |
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Joined: Wed Jul 25, 2012 3:27 pm
Posts: 2
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Sauerkraut in the frosting -- I'da never thunk it. That's brilliant.
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kernalstone
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quark
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Post subject: Re: Vegan GF SF Red Velvet Cupcakes w/Cream Cheese Frosting Posted: Wed Jul 25, 2012 6:39 pm |
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| Top of the food chain & doesn't need to prove it |
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Joined: Mon Oct 25, 2010 7:31 am
Posts: 643
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I'm fascinated by the frosting. Vegan cream cheese frosting always just tastes like buttercream to me, so I'd love to try this. I loved the sauerkraut in Isa's Mac n Shews, so I bet this is great!
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Obligatory blog.
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VG_Kim
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Post subject: Re: Vegan GF SF Red Velvet Cupcakes w/Cream Cheese Frosting Posted: Wed Jul 25, 2012 9:12 pm |
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| Tofu Pup |
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Joined: Fri Feb 03, 2012 8:24 pm
Posts: 3
Location: Winnipeg
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I hope you like it. Keep in mind that the type of sauerkraut is very important. The one I used is "Simple", which means that it didn't have caraway or other spices. It is also a great kind which is refrigerated, so it didn't taste overly sauerkrauty or cabbagey. LOL. Just fresh and pickled. Good luck!
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