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 Post subject: Recent stuff from my kitchen
PostPosted: Sat Dec 04, 2010 2:06 pm 
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Trapped On A Desert Island With A Cow

Joined: Wed Oct 20, 2010 2:33 pm
Posts: 429
Location: DC metro
Image

Coconut fleur de sel caramels

Image

Cranberry-studded cashew cheese

Image

HabaƱero jelly

Image

Oat flour banana bread (still working on that recipe)

I've got recipes for the first two things on my blog!


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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sat Dec 04, 2010 2:15 pm 
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Lubes With Earth Balance
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Beautiful!


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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sat Dec 04, 2010 2:22 pm 
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Chard Martyr
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The cheese looks beautiful!


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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sat Dec 04, 2010 2:46 pm 
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Vegan Vegan Vegan Vegan Vegan
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Looks great, the cheese is really pretty!


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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sat Dec 04, 2010 2:57 pm 
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Level 7 Vegan
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Wow, your kitchen and food looks like it belongs in Better Homes and Gardens or Town and Country. Amazing job!


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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sat Dec 04, 2010 3:00 pm 
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Because Bob Barker Told Me To
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beautiful pics!


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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sat Dec 04, 2010 3:13 pm 
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Drinks Wild Tofurkey
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Beautiful pictures, I really love the jelly.

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sun Dec 05, 2010 12:53 am 
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Making Threats to Punks Again
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nomnomnom. looks soo good.


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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sun Dec 05, 2010 3:24 pm 
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Hoards Peppermint Jo-Jos

Joined: Sun Oct 24, 2010 7:10 am
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I think I love you.

fleur de sal caramels?

habanero jelly?

hell yeah

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sun Dec 05, 2010 3:27 pm 
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Hoards Peppermint Jo-Jos

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Did you spread the cranberry cheese on the banana bread?

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sun Dec 05, 2010 3:33 pm 
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Trapped On A Desert Island With A Cow

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I didn't. The banana bread was from a couple of weeks ago, and I made the cheese on Thurs/Fri. I may have to try that though!


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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sun Dec 05, 2010 9:36 pm 
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Should Write a Goddam Book Already
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I love the caramels.

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sun Dec 05, 2010 10:14 pm 
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Wrote Dissertation on Vegans, Meat, and the Deserted Island Question
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Pretty jealous right now

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Sun Dec 05, 2010 11:54 pm 
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The Real Hamburger Helper
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I'll take one of everything, please!

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Mon Dec 06, 2010 12:49 pm 
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Bathes in Braggs
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You have been very busy in the kitchen! Whole lots of awesome there.

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Mon Dec 06, 2010 5:59 pm 
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Bathes in Braggs
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I want some of that habanero jelly!!!


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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Mon Dec 06, 2010 8:56 pm 
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Top of the food chain & doesn't need to prove it
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What a great melange of interesting, unique items! And beautiful photos too.

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Fri Dec 10, 2010 4:10 pm 
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Drinks Wild Tofurkey
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everything looks awesome :)

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Fri Dec 10, 2010 9:23 pm 
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gorgeous

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Mon Dec 13, 2010 2:26 am 
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Huffs Nooch
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I'm so making that cheese!

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Mon Dec 13, 2010 12:36 pm 
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Not NOT A Furry
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fleur de sal caramels - oh my!

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Mon Dec 13, 2010 12:37 pm 
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Wears Durian Helmet
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I just put everything I need for the cheese on my grocery list for today, so I should be enjoying this cheese by wednesday woohoo!

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Mon Dec 13, 2010 12:42 pm 
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Question: For the hot pepper jelly recipe, at the end, it says to "water bath process for 10 minutes." What does that mean?

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Mon Dec 13, 2010 3:45 pm 
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Trapped On A Desert Island With A Cow
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Your jelly looks so great. Very cool idea.

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 Post subject: Re: Recent stuff from my kitchen
PostPosted: Mon Dec 13, 2010 10:32 pm 
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Wears Durian Helmet
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sunnybear wrote:
Question: For the hot pepper jelly recipe, at the end, it says to "water bath process for 10 minutes." What does that mean?


NM I figured it out. And, I made the jelly and it is freaking delicious! I didn't realize that making jelly is such a giant PITA, but the end result was worth it! I ate some already on crackers with earth balance. YUM.

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