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 Post subject: Soy Not Oi #2
PostPosted: Tue Dec 30, 2014 12:16 pm 
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Stepford Vegan
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Location: Modesto, CA
Go get it because you need my boyfriend's mama's red rice recipe. Plus it is a lovely book!
https://soynotoi.com/

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 Post subject: Re: Soy Not Oi #2
PostPosted: Wed Dec 31, 2014 9:33 am 
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Moving To Sheepshead Bay
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Is there a table of contents online somewhere? I couldn't find much on Google.

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 Post subject: Re: Soy Not Oi #2
PostPosted: Wed Dec 31, 2014 10:30 am 
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Stepford Vegan
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they are slowly putting stuff up. i will ask them to put a table up somewhere.

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https://www.etsy.com/shop/missmuffcake


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 Post subject: Re: Soy Not Oi #2
PostPosted: Wed Dec 31, 2014 2:07 pm 
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Moving To Sheepshead Bay
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Any idea if there will be an ebook version? I can't justify shipping that costs as much as the book itself.

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 Post subject: Re: Soy Not Oi #2
PostPosted: Wed Dec 31, 2014 3:01 pm 
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Stepford Vegan
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Location: Modesto, CA
i will ask. i do not think they will do an ebook though, i get that impression. also i asked about the table of contents, the book itself does not have one so there will not be an online one. the book is divided into categories like breakfast, sides, brewing. i will list some recipe titles and encouraged them to do it with the goodreads.com profile (it is working it's way into the system).

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The Stay At Home Girlfriend: A zine that focuses on
vegan recipes, cat love and living with OCD.
https://www.etsy.com/shop/missmuffcake


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 Post subject: Re: Soy Not Oi #2
PostPosted: Wed Dec 31, 2014 7:56 pm 
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Drunk Dialed Ian MacKaye
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Moon wrote:
Any idea if there will be an ebook version? I can't justify shipping that costs as much as the book itself.


Yeah I'd be interested in an ebook version as well, shipping to the UK is $22.07

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 Post subject: Re: Soy Not Oi #2
PostPosted: Wed Dec 31, 2014 11:22 pm 
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Stepford Vegan
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Location: Modesto, CA
no e-book, sorry. if you know of an indie bookstore or distro that might carry it you can contact them or give me the info so i can pass it along. they did do a gr profile but not enough info. give me a few days so i can list some recipes. :)

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The Stay At Home Girlfriend: A zine that focuses on
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https://www.etsy.com/shop/missmuffcake


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 Post subject: Re: Soy Not Oi #2
PostPosted: Fri Jan 02, 2015 7:05 pm 
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Flounceiad 2011
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My copies just arrived, and I am so very excited!!! I'm super proud and flattered to have about a dozen dishes included, and am looking forward to trying a ton of great-looking recipes (the minute we get through all the holiday leftovers).

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 Post subject: Re: Soy Not Oi #2
PostPosted: Fri Jan 02, 2015 8:08 pm 
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Invented Vegan Meringue
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Desdemona wrote:
My copies just arrived, and I am so very excited!!! I'm super proud and flattered to have about a dozen dishes included, and am looking forward to trying a ton of great-looking recipes (the minute we get through all the holiday leftovers).

Huzzah! I already love you for your creamed spinach...

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 Post subject: Re: Soy Not Oi #2
PostPosted: Fri Jan 02, 2015 8:18 pm 
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Vantine wrote:
Desdemona wrote:
My copies just arrived, and I am so very excited!!! I'm super proud and flattered to have about a dozen dishes included, and am looking forward to trying a ton of great-looking recipes (the minute we get through all the holiday leftovers).

Huzzah! I already love you for your creamed spinach...
Is that all you love me for...?

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So he put Shakespeare in Love on, which is a movie I used to like but now all I think about are steamed vaginas... ~ linanil
http://elizaveganpage.blogspot.com
http://earlymoderntimes.blogspot.com


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 Post subject: Re: Soy Not Oi #2
PostPosted: Sat Jan 03, 2015 10:12 am 
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Moving To Sheepshead Bay
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yay! I really enjoyed the first one. The recipe preambles make me laugh.

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 Post subject: Re: Soy Not Oi #2
PostPosted: Sat Jan 03, 2015 10:15 am 
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Invented Vegan Meringue
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Joined: Wed Oct 20, 2010 2:18 pm
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Location: It's hot. All the time.
Desdemona wrote:
Vantine wrote:
Desdemona wrote:
My copies just arrived, and I am so very excited!!! I'm super proud and flattered to have about a dozen dishes included, and am looking forward to trying a ton of great-looking recipes (the minute we get through all the holiday leftovers).

Huzzah! I already love you for your creamed spinach...
Is that all you love me for...?

There is your stuffing, ifyouknowwhatImean...

_________________
A whole lot of access and privilege goes into being sanctimonious pricks J-Dub
Dessert is currently a big bowl of sanctimonious, passive aggressive vegan enduced boak. Fezza
You people are way less funny than Pandacookie. Sucks to be you.-interrobang?!


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 Post subject: Re: Soy Not Oi #2
PostPosted: Sat Jan 03, 2015 11:56 am 
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Flounceiad 2011
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Joined: Tue Oct 19, 2010 8:26 pm
Posts: 6288
Location: A New England
Vantine wrote:
Desdemona wrote:
Vantine wrote:
Huzzah! I already love you for your creamed spinach...
Is that all you love me for...?

There is your stuffing, ifyouknowwhatImean...
PHWOAR.

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So he put Shakespeare in Love on, which is a movie I used to like but now all I think about are steamed vaginas... ~ linanil
http://elizaveganpage.blogspot.com
http://earlymoderntimes.blogspot.com


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 Post subject: Re: Soy Not Oi #2
PostPosted: Sun Jan 11, 2015 1:38 pm 
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Tofu Pup

Joined: Wed Jan 07, 2015 4:53 pm
Posts: 1
Hey gang its Jack from Soy, Not Oi! Volume 2. We have been working on a few web additions (we now have PAYPAL etc.) and have several projects coming up in the next month or so. We will have something along the lines of what you are asking for in the near future. Likely not a full-blown index but something cool to give you an idea of the recipes and the amazing original artwork. I'll keep you posted! In the meantime checkout our Facebook Page it has a lot of good info!

Jack

https://www.soynotoi.com/products
https://www.facebook.com/SoyNotOi2
soynotoi2@gmail.com
@soynotoi on Twitter


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