I've had this book for years and years and I finally made the pomegranate bbq tofu! I subbed tahini for the peanut butter because of my husband's allergies, but it was still really good!! The tanginess of the sauce was awesome.
omg...I'm obsessed with the pomegranate bbq sauce. I've been making quadruple recipes and jarring it for years....that alone was worth the price of the book for me! Also...while I love it with pB, I'm a huge tehini lover as well, and I'm totally going to give that a try now!