can anyone recommend some really good vegan recipes from it or easily veganized recipes?
i dont have an actual kindle just the kindle app on my phone so it's not super easy to just flip through.
I've made a couple of good things from here. The sweet potato cakes (I've written about them in this thread I think) are really good and simple. The sauce they're served with is not vegan, but the actual cakes are. This is probably my favourite recipe in the book so far.
The saffron cauliflower was decent, but 1.5 tsp of saffron is a lot of saffron! I used up an entire packet on this recipe and I'm not sure it was worth it. If I try this again, I'll use just a teeny bit of saffron and maybe some turmeric for color. It is a vegan recipe, though.
The spiced red lentils with cucumber yogurt (I subbed soy yogurt) was good too although the recipe is pretty similar to a Madhur Jaffrey red lentil recipe I've been using for years.
The fava bean burgers were a bust for me - crumbly textured, soaked up a ton of oil, and just plain didn't taste good. I subbed almond butter for the egg that was in the recipe. I'm not sure if you'd have better luck subbing a flax egg .
I'm on the list to borrow Plenty More from my local library. Looking forward to seeing if that cookbook is more vegan-friendly than this one.