| Register  | FAQ  | Search | Login 
It is currently Sat Oct 25, 2014 12:36 am

All times are UTC - 6 hours [ DST ]




Post new topic Reply to topic  [ 1 post ] 
Author Message
 Post subject: Gluten-Free Artisan Bread in Five Minutes a Day
PostPosted: Fri Oct 24, 2014 2:49 pm 
Offline
Baking In The Flavor
User avatar

Joined: Thu Feb 13, 2014 3:29 pm
Posts: 177
Location: Central Plains, USA
http://smile.amazon.com/dp/B00J6U1DWE

my digital copy just arrived the other day after weeks of waiting and while it isn't a vegan cookbook, most of the recipes are or can be easily converted with egg or dairy replacement techniques.

i started with the #1 "all purpose" flour mix (white rice flour, oat flour, tapioca flour, potato starch and xanthan gum) and the boule "master recipe" - both of which are vegan by default. i've only had the time to make two loaves so far and they both looked ridiculous but tasted way better than any store-bought GF breads or mixes i've tried so far.

i'm still learning the best bake times for my oven and will need to experiment with different dough consistencies to find the texture i'm really looking for, but the fact that i am baking again makes me smile so big my old man accused me of being high!

if i get a pretty loaf out this weekend, i'll post a pic. :)

_________________
Coder/Shaper who thinks this is his blog: www.alienvir.us


Top
 Profile  
 
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 1 post ] 

All times are UTC - 6 hours [ DST ]


Who is online

Users browsing this forum: No registered users and 3 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum

Search for:
Jump to:  
Powered by phpBB © 2000, 2002, 2005, 2007 phpBB Group
Template made by DEVPPL/ThatBigForum and fancied up by What Cheer