Hey all :)
I posted today on my blog for Vegan MoFo about these peanut butter cookies that I made. I took a Martha Stewart pb cookie recipe and made it Vegan! so, the cookies tasted okay....well, they tasted pretty darn good. the only problem is that the dough was a bit crumbly and dry. it was hard to get the dough to all stick together, but just managed to get it to stick and it baked together fine. they tasted a little on the dry side, but still good. i'm thinking that maybe i should have used a different egg replacer? i used the ener-g egg replacer.
has anyone else had this problem? any suggestions? i heard that ground flax seed can make a good egg replacer, but i'm thinking of staying away from banana as it would probably alter the flavor.
oh! and the blog post is here if you'd like to see the recipe and all the details!http://wheretheveggiesare.blogspot.com