Joined: Sat Feb 15, 2014 10:41 am Posts: 75 Location: 6th Borough
Another suggestion if you are willing to travel is Lalibela Ethiopian restaurant ( http://lernj.com/ethiopian-cooking-classes/ ) The owners are really great people. I've thought about taking a class there myself, but then decided I'd rather be lazy and have someone else cook Ethiopian food for me.
I second natural gourmet! I have taken two classes there, and both were awesome. They do have non-vegan classes, but they have plenty of vegan ones that are specified as such. The most useful class i have taken was the knife skills. You chop up stuff, and assistants use what you have made to create a delicious meal. I use what i learned in that class every time i pick up a knife.
_________________ lack toast intolerant: intolerant of not having toast