|
View unanswered posts | View active topics
 
|
Page 1 of 1
|
[ 17 posts ] |
|
| Author |
Message |
|
FootFace
|
Post subject: Thanks for the advice, Jack #33  Posted: Sun Feb 10, 2013 6:16 pm |
|
| Grandfathered In |
 |
 |
Joined: Tue Oct 19, 2010 1:41 pm
Posts: 8222
Location: Seattle
|
_________________
Did somebody say Keep on rockin?
|
|
| Top |
|
 |
|
Desdemona
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Sun Feb 10, 2013 6:23 pm |
|
| Flounceiad 2011 |
 |
|
Joined: Tue Oct 19, 2010 8:26 pm
Posts: 3528
Location: A New England
|
|
Stop telling me what to do!
_________________
You can always politely suggest a ham alternative. ~ vijita
Nothing is safe from weiners in my neighborhood... ~ crowderpea
"SMLOUNCE!" ~ smurfterrobang?!
http://elizaveganpage.blogspot.com
|
|
| Top |
|
|
|
Moon
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Sun Feb 10, 2013 6:25 pm |
|
| Naked Under Apron |
 |
|
Joined: Thu Nov 01, 2012 2:55 pm
Posts: 1745
Location: The land of maple syrup and beavers.
|
|
But, where else would one put their frosting? My sink is full of the stuff.
_________________
"I'm so scared of eventually succumbing to saggy butt that I'm going to sacrifice my dog this evening. Anyone for some German Shepherd Pie?" - daisychain
"Well! Fruit is stupid! These onions taste nothing like fruit!" -allularpunk
|
|
| Top |
|
|
|
eatsbabies
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Sun Feb 10, 2013 6:37 pm |
|
| Inflexitarian |
 |
|
Joined: Thu Oct 21, 2010 7:56 pm
Posts: 736
Location: Baltimore
|
|
I for one will take my frosting wherever I can get it.
|
|
| Top |
|
|
|
Rhizopus Oligosporus
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Sun Feb 10, 2013 6:44 pm |
|
| Dr Bronners, MD |
 |
|
Joined: Tue Oct 19, 2010 9:39 pm
Posts: 4657
|
|
Mmm, frosting that has been sitting around in the sink is the tastiest. It gets that nice wet exterior and you know it's crawling with exciting microbes!
_________________
"Try to make a spaghetti. That is the best dessert for me. It does not require oven or freezer." -best spam ever
|
|
| Top |
|
|
|
butterbobbin
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Sun Feb 10, 2013 8:47 pm |
|
| Top of the food chain & doesn't need to prove it |
 |
|
Joined: Sun Nov 13, 2011 4:05 pm
Posts: 660
Location: Willamette Valley, OR
|
|
Now I feel like going and putting frosting in the sink.
_________________
Glad wrap! ... it's just a nice, friendly name. Like a suffocating, plastic hug. - Erinnerung
My blog:
http://toocheapforpinenuts.wordpress.com/
|
|
| Top |
|
|
|
Desdemona
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Sun Feb 10, 2013 9:03 pm |
|
| Flounceiad 2011 |
|
|
Joined: Tue Oct 19, 2010 8:26 pm
Posts: 3528
Location: A New England
|
butterbobbin wrote: Now I feel like going and putting frosting in the sink. Right?! FIGHT THE POWER!
_________________
You can always politely suggest a ham alternative. ~ vijita
Nothing is safe from weiners in my neighborhood... ~ crowderpea
"SMLOUNCE!" ~ smurfterrobang?!
http://elizaveganpage.blogspot.com
|
|
| Top |
|
|
|
Moon
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Sun Feb 10, 2013 9:04 pm |
|
| Naked Under Apron |
|
|
Joined: Thu Nov 01, 2012 2:55 pm
Posts: 1745
Location: The land of maple syrup and beavers.
|
Desdemona wrote: butterbobbin wrote: Now I feel like going and putting frosting in the sink. Right?! FIGHT THE POWER! YOU'RE NOT MY REAL MOM!
_________________
"I'm so scared of eventually succumbing to saggy butt that I'm going to sacrifice my dog this evening. Anyone for some German Shepherd Pie?" - daisychain
"Well! Fruit is stupid! These onions taste nothing like fruit!" -allularpunk
|
|
| Top |
|
|
|
seitanicverses
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Sun Feb 10, 2013 9:14 pm |
|
| Fat Morrissey |
 |
|
Joined: Wed Oct 20, 2010 1:57 pm
Posts: 3962
|
|
I feel like frosting is a euphemism for something...
_________________
"I'm sorry! I'm Canadian!"
|
|
| Top |
|
|
|
Freetahtah
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Mon Feb 11, 2013 1:17 pm |
|
| Glenn Beck |
 |
|
Joined: Fri Jan 21, 2011 9:50 pm
Posts: 516
Location: Sun City
|
seitanicverses wrote: I feel like frosting is a euphemism for something... Yeah, this is what I'm afraid of... Haha.
|
|
| Top |
|
|
|
kilgore trout
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Mon Feb 11, 2013 3:39 pm |
|
| The Real Hamburger Helper |
 |
|
Joined: Wed Oct 20, 2010 11:28 pm
Posts: 2257
Location: Connecticut
|
seitanicverses wrote: I feel like frosting is a euphemism for something... I feel like in this case, some nice "scare quotes" would make things very clear and creepifying.
_________________
"I never do anything you say, Isa. When I cook from VWAV and it says to add one cup of flour, I add three cups of olive oil! Now who wants some forking muffins??"-ExpiredSanity
Tumblr
Cast Iron & Cupcakes
I guess I have a Twitter now
|
|
| Top |
|
|
|
crowderpea
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Mon Feb 11, 2013 3:45 pm |
|
| Chip Strong |
 |
|
Joined: Fri Oct 22, 2010 1:10 pm
Posts: 965
Location: East Tennessee!
|
|
You mean, like do not "put" the frosting in the sink?
_________________
Animals are my friends--and I don't eat my friends.
~ George Bernard Shaw
"God said, kill and eat!" ~ my grandmother
|
|
| Top |
|
|
|
butterbobbin
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Mon Feb 11, 2013 5:28 pm |
|
| Top of the food chain & doesn't need to prove it |
|
|
Joined: Sun Nov 13, 2011 4:05 pm
Posts: 660
Location: Willamette Valley, OR
|
|
| Top |
|
|
|
kilgore trout
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Mon Feb 11, 2013 5:35 pm |
|
| The Real Hamburger Helper |
|
|
Joined: Wed Oct 20, 2010 11:28 pm
Posts: 2257
Location: Connecticut
|
|
I propose do "not" put the frosting in the sink. Perhaps with a little winky face.
;)
_________________
"I never do anything you say, Isa. When I cook from VWAV and it says to add one cup of flour, I add three cups of olive oil! Now who wants some forking muffins??"-ExpiredSanity
Tumblr
Cast Iron & Cupcakes
I guess I have a Twitter now
|
|
| Top |
|
|
|
crowderpea
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Mon Feb 11, 2013 5:37 pm |
|
| Chip Strong |
|
|
Joined: Fri Oct 22, 2010 1:10 pm
Posts: 965
Location: East Tennessee!
|
|
please do not "put" the "frosting" in the "sink"
_________________
Animals are my friends--and I don't eat my friends.
~ George Bernard Shaw
"God said, kill and eat!" ~ my grandmother
|
|
| Top |
|
|
|
joyfulgirl
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Tue Feb 12, 2013 11:47 am |
|
| Keepin' It Seal |
 |
|
Joined: Tue Oct 19, 2010 6:32 pm
Posts: 3190
Location: Long Island, NY
|
|
| Top |
|
|
|
Freetahtah
|
Post subject: Re: Thanks for the advice, Jack #33 Posted: Tue Feb 12, 2013 12:04 pm |
|
| Glenn Beck |
|
|
Joined: Fri Jan 21, 2011 9:50 pm
Posts: 516
Location: Sun City
|
|
This thread is really making me want cupcakes?
|
|
| Top |
|
|
|
|
Page 1 of 1
|
[ 17 posts ] |
|
|
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
|
|
|
