Philly rules! Cheesesteaks, Bobby Clark, Will Smith...

supercarrot · **Posted:** Mon Nov 15, 2010 11:41 am

philadelphegan wrote:

I have runner's thermal tights-type things that I wear under my pants - that also can be effective.

yeah, i tried that at first, but my building was nice and toasty, so i would overheat with the thermals+work pants combo. :-p

theppkate · **Posted:** Tue Nov 16, 2010 7:48 am

RandiJM wrote:

QUESTION ABOUT BLACKBIRD:

We want the South Philly pizza. We are big toppings people. Last time, when we created our own, they were really stingy with the toppings; it was mostly cheese. Are they usually more generous with the toppings or should I ask them to be and accept that they might charge me extra?

Interesting that you should mention the stinginess. I've only gone once, and we got a pepper, onion, and sausage pizza. I thought they were pretty stingy also! The pizza was good, but I think next time I'd ask for extra sausage and so forth.

littlegarlic · **Posted:** Tue Nov 16, 2010 10:03 am

The only time I ordered a whole pie there, it had a lot of each topping on it. It probably depends on which person makes it.

Koala · **Posted:** Tue Feb 01, 2011 2:03 am

I really like Grindcore. Yummy food, vegan lattes, compostable cups...woah. I was really excited to try Govinda's. but then I think my sammich made me sick! Sad face.

Eric. · **Posted:** Tue Feb 01, 2011 11:58 am

Koala wrote:

I really like Grindcore. Yummy food, vegan lattes, compostable cups...woah. I was really excited to try Govinda's. but then I think my sammich made me sick! Sad face.

funny you say that.. the last 2 times ive had govindas chicken chee steak ive been sick right afterwards, and i rarely get sick. I want to try it one more time to confirm this though but i do have my suspicions.

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