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 Post subject: Gluten-free Samosas
PostPosted: Sat Feb 12, 2011 10:50 pm 
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Not NOT A Furry
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Joined: Thu Oct 21, 2010 1:06 pm
Posts: 471
Location: vancouver
I haven't tried these yet, but I'm hoping to test them out and make them for an upcoming bake sale, probably without the pom:

Quote:
Vegan Gluten-free Samosa (makes 2 patties)

Ingredients:

Filling
1/4 Pomegranate
- 1 boiled medium potato, peeled when cooled
- 1/2 cup frozen peas
- 2 tbsp coriander
- 1 tsp cayenne
- 1 tsp turmeric
- 1 tsp salt

Dough
- 1 cup Chickpea Flour (garbonzo bean)
- 2 tsp baking powder
- 1 tsp salt
- 1/8 cup water
- 1 tbsp oil


Prepare Pomegranate:
In separate bowl of water:
- Place Pomegranate in bowl
- Break it up in water
- Remove pits from fruit
- Remove fruit from bowl

Filling (in a large bowl):
- Place potato in bowl and break into chunks
- Add frozen peas, coriander, cayenne, and turmeric
- Blend mixture
- Add pomegranate fruit to potato-pea mixture
- Add salt
- Mix together

Dough (in a separate bowl):
- Add Chickpea Flour, baking powder, salt, water and oil
- Knead dough keep adding small amounts of oil and water until moist but not sticky, forming a ball easily

Prepare Samosa Patties:
- Flatten dough
- Place filling on-top of flatted dough
- Fold over edges repeatedly until creating a large patty
- Break in two, forming two patties
- [NOTE: These baking instuctions are a guess]
Bake in oven approximately 350 degrees F, for 15-25 minutes until lightly browned



[Note these measurements and baking instructions are approximate. The recipe is based on a video without exact measurements. You may want to make adjustments]
Source: http://www.hippygourmet.com/blog/labels/vegan.html


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 Post subject: Re: Gluten-free Samosas
PostPosted: Tue Feb 15, 2011 4:05 pm 
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Dying from Nooch Lung
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Joined: Tue Oct 19, 2010 6:28 pm
Posts: 3268
Ooh ooh oooooooh! Thanks for sharing the recipe :D

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 Post subject: Re: Gluten-free Samosas
PostPosted: Tue Feb 15, 2011 4:22 pm 
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Bought 20lbs of vegan protein powder
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Joined: Tue Oct 19, 2010 6:37 pm
Posts: 7076
Location: Fort Drum NY
I don't know about the pom aspect, but the chickpea flour do seems pretty sensible - woo!

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 Post subject: Re: Gluten-free Samosas
PostPosted: Tue Feb 15, 2011 4:32 pm 
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Drunk Dialed Ian MacKaye
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Joined: Thu Oct 21, 2010 11:15 am
Posts: 1876
Location: rva
those sound great! you can also make kittee's xgfx (vegan-gluten-free) samosas! my spouse and i made them last friday and they rocked so hard! http://kitteekake.blogspot.com/2011/02/ ... kview.html


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