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 Post subject: Re: the US Cheezly drought
PostPosted: Sat Aug 06, 2011 9:30 pm 
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linanil wrote:
I went to Pangea today and they didn't have it :(


Vegan Essentials says they are the only ones in the U.S. that have it so far.


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 Post subject: Re: the US Cheezly drought
PostPosted: Sat Aug 06, 2011 10:33 pm 
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Oh, man. It's back in the US somewhere! This is not as good as it being in a store that I can just walk to and buy it in, but it is a big step up from no Cheezly in the US at all.

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 Post subject: Re: the US Cheezly drought
PostPosted: Sat Aug 06, 2011 10:47 pm 
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I want to wait for their monthly coupon, but now I'm worried that they'll be out by then.


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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 07, 2011 8:45 am 
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they said on facebook that they ordered 1200 pounds, so they probably won't run out for a while. 1200 pounds is A LOT considering each wheel is only 7oz!

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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 07, 2011 9:11 am 
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ijustdiedinside wrote:
they said on facebook that they ordered 1200 pounds, so they probably won't run out for a while. 1200 pounds is A LOT considering each wheel is only 7oz!

If a certain someone buys all of it, it won't last long. I'm not going to name names.

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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 07, 2011 10:07 am 
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Vantine wrote:
ijustdiedinside wrote:
they said on facebook that they ordered 1200 pounds, so they probably won't run out for a while. 1200 pounds is A LOT considering each wheel is only 7oz!

If a certain someone buys all of it, it won't last long. I'm not going to name names.


i only bought 10!! also, the shipping is really expensive, so if you don't buy a lot you're paying like $15 bucks for 7oz of cheez

I recommend going in on it with someone if you can so you can split the shipping. You guys should make a big order for veganstock! you could all split the shipping and it'd totally be worth it!

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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 07, 2011 10:16 am 
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Flounceiad 2011
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ijustdiedinside wrote:
Vantine wrote:
ijustdiedinside wrote:
they said on facebook that they ordered 1200 pounds, so they probably won't run out for a while. 1200 pounds is A LOT considering each wheel is only 7oz!

If a certain someone buys all of it, it won't last long. I'm not going to name names.

i only bought 10!! also, the shipping is really expensive, so if you don't buy a lot you're paying like $15 bucks for 7oz of cheez
That's right, people. 1,200 lbs. of Cheezly is on its way to my waiting gullet. BOO-YA!

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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 07, 2011 3:01 pm 
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yeah! thanks for the update, Quarrygirl. I'm gonna order a bunch and institute Friday night beer and pizza at home.

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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 07, 2011 8:06 pm 
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We'll swap you - your daiya, for our cheezly.


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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 07, 2011 8:11 pm 
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mattomic wrote:
We'll swap you - your daiya, for our cheezly.

you can have it, Daiya is gross...but the grass is always greener on the other side I guess (and I know I'm in the minority with the Daiya-hate)

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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 07, 2011 8:15 pm 
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Oh reaaaaally?? We can't get it here, so it is a total grass-is-greener situation. You've just burst my bubble.
A couple places in Oz managed to get Teese a couple times, and I tried it, and it tastes like melted plastic chemical. Cheezly really is the best for melting (though I don't mind the tofutti slices BUT ONLY MELTED), Sheese is the best for eating plain. None of them are delicious on their own.


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 Post subject: Re: the US Cheezly drought
PostPosted: Mon Aug 08, 2011 8:35 am 
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Quarantined wrote:
mattomic wrote:
We'll swap you - your daiya, for our cheezly.

you can have it, Daiya is gross...but the grass is always greener on the other side I guess (and I know I'm in the minority with the Daiya-hate)

I actually like daiya, and I'd still swap.


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 Post subject: Re: the US Cheezly drought
PostPosted: Mon Aug 08, 2011 10:39 am 
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Drinks Wild Tofurkey
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mollyjade wrote:
Quarantined wrote:
mattomic wrote:
We'll swap you - your daiya, for our cheezly.

you can have it, Daiya is gross...but the grass is always greener on the other side I guess (and I know I'm in the minority with the Daiya-hate)

I actually like daiya, and I'd still swap.

I've always really liked Vegan Gourmet and Teese is pretty good, but everything pales next to Cheezly.

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"If I were M. de la Viandeviande, I would now write a thirteen page post about how you have to have free will to be vegan, but modern science does not suggest any evidence for free will, therefore it is impossible to be vegan." -mumbles


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 Post subject: Re: the US Cheezly drought
PostPosted: Mon Aug 08, 2011 10:40 am 
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mattomic wrote:
Oh reaaaaally?? We can't get it here, so it is a total grass-is-greener situation. You've just burst my bubble.
A couple places in Oz managed to get Teese a couple times, and I tried it, and it tastes like melted plastic chemical. Cheezly really is the best for melting (though I don't mind the tofutti slices BUT ONLY MELTED), Sheese is the best for eating plain. None of them are delicious on their own.

yeah I liked Sheese a lot too, I agree Teese can be kind of chemical-ly but Daiya tastes like melted snot.

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"If I were M. de la Viandeviande, I would now write a thirteen page post about how you have to have free will to be vegan, but modern science does not suggest any evidence for free will, therefore it is impossible to be vegan." -mumbles


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 Post subject: Re: the US Cheezly drought
PostPosted: Mon Aug 08, 2011 5:10 pm 
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for some reason, ONLY veganessentials has it now. seems crazy to me, i'd order it up if i were you!


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 Post subject: Re: the US Cheezly drought
PostPosted: Mon Aug 08, 2011 8:21 pm 
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Wooow! I finally will be able to try Cheezly. Good thing my birthday is in two weeks!

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 Post subject: Re: the US Cheezly drought
PostPosted: Sat Aug 13, 2011 4:20 pm 
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You guys, the pepper jack is really good! I'm opening the blue cheeze tomorrow for buffalo potato salad. eeee i can't wait!

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I am not a troll. I am TELLING YOU THE ******GOD'S TRUTH****** AND YOU JUST DON'T WANT THE HEAR IT DO YOU?


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 Post subject: Re: the US Cheezly drought
PostPosted: Sat Aug 13, 2011 4:32 pm 
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Vijita sent a shipment to my house. We'll see what lasts till she arrives for Vida! <3

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 Post subject: Re: the US Cheezly drought
PostPosted: Sat Aug 13, 2011 7:49 pm 
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I ordered the edam, mozzarella, and red cheddar. I honestly have no idea what edam tastes like, but I was curious.


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 Post subject: Re: the US Cheezly drought
PostPosted: Sat Aug 13, 2011 10:22 pm 
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i have 10 blocks in my fridge as we speak.

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 Post subject: Re: the US Cheezly drought
PostPosted: Sat Aug 13, 2011 10:36 pm 
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Nebraskalaska wrote:
i have 10 blocks in my fridge as we speak.

If you... need help or something... I.. am... available?

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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 14, 2011 12:55 pm 
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desdemona, you were NOT kidding about the blue cheezly. wow.

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I am not a troll. I am TELLING YOU THE ******GOD'S TRUTH****** AND YOU JUST DON'T WANT THE HEAR IT DO YOU?


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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 14, 2011 1:46 pm 
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jdfunks wrote:
Vijita sent a shipment to my house. We'll see what lasts till she arrives for Vida! <3

Dude, me and Huxley will kick your asparagus if it's gone. Huxley and Buhbah are old scrapper buds from way back.

I'm so excited to try the red cheddar. Mainly because...what is red cheddar?


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 Post subject: Re: the US Cheezly drought
PostPosted: Sun Aug 14, 2011 1:52 pm 
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Nebraskalaska wrote:
i have 10 blocks in my fridge as we speak.

Oh, hello.

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 Post subject: Re: the US Cheezly drought
PostPosted: Wed Apr 25, 2012 1:36 pm 
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Not that I was about to foolishly buy it or anything, but I don't see Cheezly listed on Veganessententials anymore..AHHHH

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