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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Thu Nov 11, 2010 10:13 am 
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Not NOT A Furry
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ismloveyoubobbybrown wrote:
Sarah wrote:
I want to like all these, but I hate nooch. . . so, I'm out of luck.


the vegnews mac doesn't have any nooch in it.


As a nooch-hater, I adore the VegNews recipe. In fact, any idea how many batches I would need to feed 20 people?

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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Thu Nov 11, 2010 10:20 am 
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Karma007 wrote:
ismloveyoubobbybrown wrote:
Sarah wrote:
I want to like all these, but I hate nooch. . . so, I'm out of luck.


the vegnews mac doesn't have any nooch in it.


As a nooch-hater, I adore the VegNews recipe. In fact, any idea how many batches I would need to feed 20 people?


my sister hates nooch and she loves this recipe, too!

I usually double the recipe and get 6-8 servings depending on how much other food there is, so um...maybe 6x the recipe?

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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Sun Nov 14, 2010 6:08 am 
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Does anyone know if the Vegnews m&c freezes well?


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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Sun Nov 14, 2010 11:34 am 
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Love Child wrote:
Does anyone know if the Vegnews m&c freezes well?


I'm trying this right now. I made a double batch, and froze half; I'll let you know. I did not use the bread crumbs, and used slightly less pasta.
***PSA***- for this recipe- watch the salt! Add half, then to taste later. Also, smoked paprika on top is really yummy.

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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Sun Nov 14, 2010 11:38 am 
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I just made the vegnews mac n cheese fot the first time the other night. I loved it. I think the sauce would be good for making scalloped potatoes too.


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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Sun Nov 14, 2010 12:47 pm 
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I've only tried one recipe, which was Stovetop Cheezee Mac from Vegan on the Cheap. It was okay, but actually really good as leftovers turned into Chili Mac.


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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Sun Nov 14, 2010 1:19 pm 
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vijita wrote:

Yep. That's the stuff!

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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Sun Nov 14, 2010 4:27 pm 
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I make my happy healthyish mac & cheese – which has already been reposted! I use a little bit more mustard now but otherwise much the same as it was back when I first accidentally concocted it.

I always use dried pasta – I use either a gluten free one or the cheapest possible durum wheat one. I half cook the pasta and then mix through the sauce then we bake it for a few minutes with sesame seeds and paprika on top. Yum. Now I want mac and cheese for dinner!


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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Sun Nov 14, 2010 5:15 pm 
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Get Sconed had a mac n cheeze recipe that calls for n.yeast that we like. We do not always have daiya or teese on hand. I have never put it in the freezer but have left it in the fridge after assembling it & thrown it in the oven at night. The noodles I use are the cheap 79c a bag elbow noodles found in the Mexican section of the grocery store!

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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Mon Nov 15, 2010 9:35 am 
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I find that frozen pasta dishes are drier than before they were frozen - I assume the pasta absorbs some of the moisture. I add a splash of water before I reheat.


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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Wed Nov 17, 2010 7:00 pm 
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ismloveyoubobbybrown wrote:
another vote for vegnews. i usually up the cashews a little, reduce the margarine to a couple tbs, and reduce the bread crumbs.


I'm gonna try this next time. I really liked the sauce, but it had a little too much margarine for my taste. Thanks for the tip!


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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Sun Nov 21, 2010 5:19 pm 
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B_A_D and I made the vegnews mac and cheese this afternoon. It was awesome. I vote for that one, with less bread crumbs.


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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Sun Nov 21, 2010 5:51 pm 
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I'm gonna make the VegNews one again tomorrow. Perfect cleaning-out-the-pantry-food. And the first vegan m&c I've felt a craving for!


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 Post subject: Re: MACARONI AND CHEESE without daiya, teese or any fake che
PostPosted: Tue Nov 23, 2010 9:46 am 
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I'm making this for Thanksgiving, but I have to make it a day ahead of time. Should I bake it on Wednesday and reheat it, or just wait to bake it?

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