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 Post subject: Re: Color Me Vegan
PostPosted: Mon Aug 27, 2012 5:40 pm 
Has Isa on speed dial
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Location: Chicago, IL
the peanut butter pancakes with the optional chocolate chips and banana slices are incredible!

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 Post subject: Re: Color Me Vegan
PostPosted: Mon Sep 10, 2012 6:44 pm 
Lactose Intolerant...Literally
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Location: Indiana
I made the Summer Squash Soup tonight, using a pattypan squash and a globe zucchini...and red potatoes because that's what I had on hand. It's absolutely delicious and very filling.


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 Post subject: Re: Color Me Vegan
PostPosted: Tue Sep 11, 2012 2:51 pm 
Has Isa on speed dial
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Location: Chicago, IL
karichelle wrote:
I made the Summer Squash Soup tonight, using a pattypan squash and a globe zucchini...and red potatoes because that's what I had on hand. It's absolutely delicious and very filling.


ooh, i have a bunch of pattypan squash that need to be used asap. gonna make this now. thanks for the idea, karichelle!

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 Post subject: Re: Color Me Vegan
PostPosted: Tue Sep 11, 2012 3:55 pm 
Has Isa on speed dial
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Joined: Tue Jul 10, 2012 6:34 pm
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Location: Chicago, IL
update: made the thai summer squash soup. holy shiitake. very easy to make, and for such simple ingredients, it tastes PHENOMENAL. the only change i made was subbing celery seeds for the celery since i didn't have any, and i think it worked well.

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 Post subject: Re: Color Me Vegan
PostPosted: Wed Sep 12, 2012 9:15 pm 
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Joined: Thu Sep 15, 2011 8:18 pm
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Made the peanut pumpkin soup - mostly because I happened to have everything in my pantry already. Very yummy and rich. I am looking forward to making that summer squash soup now too!


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 Post subject: Re: Color Me Vegan
PostPosted: Mon Oct 01, 2012 11:10 am 
Can't Dance, Isn't Part of Revolution
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Thanks to everyone recommending the summer squash soup! I made it today and it's great! I only puréed half of it, because I like my soups kinda chunky. I'll have to keep this recipe in mind for whenever I have some zucchini to use up. And, as I have some zucchini left over from his recipe, it's chocolate zucchini bread time! I don't think I've mentioned this recipe yet - it's another one I made from this book that has been great.

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 Post subject: Re: Color Me Vegan
PostPosted: Thu Dec 20, 2012 6:50 am 
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I made the Curried Cauliflower soup, it was pretty good. I used an immersion blender and thought if I had a regular blender it might have been smoother.


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