Post Punk Kitchen Forum

Soaked oats! Why have I not been doing this forever? It has replaced my (expensive, boring) organic instant oatmeal pack I eat everyday at my desk at work.

Oats, soaked in vanilla soymilk with cinniman overnight. Added some maple syrup, fresh diced banana and strawberry just before eating. So good.

Ezekiel bread toast, spinach & artichoke hummus with sprouts and tomato. Blackberries.

2 toasted waffles with peanut butter, maple syrup, and veggie sausage. Plant strong.

Coffee, and oatmeal cooked in decaf coconut chai tea (with sugar, ground ginger, and White Chocolate Wonderful PB mixed in). Delicious, but I used the last tea bag (I didn't really like that tea to drink as is, but it makes for delicious oats). . . need to find a new underwhelming tea to use for oatmeal deliciousness purposes.

that sounds amazing! just today I was dreaming of veggie sausage, tofu scramble, and waffles for breakfast. I need to get on that ASAP. the PB + maple syrup is a good idea.

This morning I had toast with Galaxy cream cheese and an iced coffee.

A huge bowl of bran flakes with soymilk and a little cinnamon and sugar.

Two slices of leftover pizza, one from a hummus pizza and the other a cashew ricotta slice. Coffee too, of course.

I had, as almost always toast (it is uaually a bagel or english muffin but I've not gotten to that store as of late) and my omelet mix thing, with some grade veggie cheese and faux hammy bits in it.

toasted baguette with olive oil, tomato, sea salt and fresh cracked pepper

Chia seed oatmeal with pumpkin spice coffee. Will probably have a pear later.

A smoothie with butternut squash, silken tofu, spinach, banana, and pumpkin pie spices. This is my new favorite smoothie.

Making breakfast for a friend. We're having pumpkin muffins, a fratatta and coconut bacon. I really like making breakfast for people.

Toast (with wheaty bread... almost too wheaty), some gimme lean patties, and the last of my sauteed kale and craisin mixture.

A pear, tamari-roasted pumpkin seeds, and grapefruit kombucha.

Cold soaked oats again. I love them. Vanilla soymilk, maple syrup, fresh strawberries and fresh blueberries. Its still hella hot here (over 90 degrees today) so cold breakfast is good breakfast.

I am amazed at how much more filling rolled soaked oats are than instant oatmeal, even though I eat the same amount. Must be the fiber or something.

So Delicious almond milk "Greek" yogurt (weird flavor, great texture) with frozen berries and cereal

A banana, perhaps some of that leftover pizza...

Pancakes with blueberry compote, sauteed mushrooms, shallots, and garlic with thyme

Today I had a lara bar, two biscoff cookies, and some lime seltzer. I overslept and didn't have time for a sit-down breakfast.

Italian coffee with almond milk, pain au chocolate.

Pancakes from VWAV with shelled hemp seeds, chia seeds, goji berries, agave nectar and accidently some olive oil.

Cornbread with earth balance coconut spread.

daisychain, I think it's adorable that you accidentally poured olive oil on your pancakes. That is so something I would have done!

Porridge with pumpkin pie spice and raisins.

bagel with EB and blackberry jam and a coffee