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 Post subject: Re: Vegan Eats World
PostPosted: Fri Oct 26, 2012 5:04 am 
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Vegan Since Before There Were Vegetables
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Location: Wolfville, Nova Scotia
It's totally worth it. It will change your DH's mind. And if not, more food for you!


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 Post subject: Re: Vegan Eats World
PostPosted: Fri Oct 26, 2012 6:57 am 
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Brain Made of Raw Seitan
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Posts: 1274
Location: Windmill row
I attended Terry's cooking demonstration in Amsterdam yesterday. We got to taste the Gyro Roasted Seitan and a banana chocolate cheesecake. Both dishes were to die for. I am officially obsessed with that seitan.

I got the book and I'm already in love with it even though I haven't made anything yet. The recipes look awesome and there is plenty of stuff I can make without having to go on a crazy ingredient scavenger hunt.

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 Post subject: Re: Vegan Eats World
PostPosted: Sun Oct 28, 2012 4:14 pm 
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Nailed to the V

Joined: Thu Jan 06, 2011 12:25 pm
Posts: 559
You guys talked me into it. I ordered this book.


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 Post subject: Re: Vegan Eats World
PostPosted: Sun Oct 28, 2012 4:35 pm 
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Dying from Nooch Lung

Joined: Wed Aug 01, 2012 3:37 pm
Posts: 3206
Location: Ireland
I should have ordered this book a few days ago when they had a really good discount on it. It is after going up by €5 now.

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 Post subject: Re: Vegan Eats World
PostPosted: Mon Oct 29, 2012 5:36 pm 
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Invented Vegan Meringue
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Joined: Sat Nov 06, 2010 3:25 pm
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Location: Nashville, TN
Shipped! Yayyyuh!


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 Post subject: Re: Vegan Eats World
PostPosted: Mon Oct 29, 2012 10:00 pm 
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Nailed to the V

Joined: Thu Jan 06, 2011 12:25 pm
Posts: 559
I got the "Your order is on its way" email too, but with the hurricane, I don't expect it to arrive quickly.


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 Post subject: Re: Vegan Eats World
PostPosted: Tue Oct 30, 2012 5:00 am 
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Aired her grievances, lost the feat of strength
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Location: Brighton, England.
I ordered it (& Artisan Vegan Cheese) last night. I can't wait for it to arrive!

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 Post subject: Re: Vegan Eats World
PostPosted: Tue Oct 30, 2012 5:34 am 
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Dying from Nooch Lung

Joined: Wed Aug 01, 2012 3:37 pm
Posts: 3206
Location: Ireland
Ordered it today. I had more money left than I thought so I didn't have to wait until payday.

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 Post subject: Re: Vegan Eats World
PostPosted: Tue Oct 30, 2012 10:15 am 
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Not NOT A Furry
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Joined: Fri Jan 21, 2011 9:50 pm
Posts: 516
Location: Sun City
Mine should be here tomorrow! Yay!


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 Post subject: Re: Vegan Eats World
PostPosted: Tue Oct 30, 2012 10:23 am 
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Ninja Master
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Joined: Wed Oct 20, 2010 5:00 pm
Posts: 4550
Location: Surrey, UK
I preordered this a while ago so I'm hoping it arrives soon! Excited.

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 Post subject: Re: Vegan Eats World
PostPosted: Tue Oct 30, 2012 12:34 pm 
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Drunk Dialed Ian MacKaye
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Joined: Fri Oct 22, 2010 3:19 pm
Posts: 1804
Location: North Carolina
Mine is scheduled for delivery tomorrow!


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 Post subject: Re: Vegan Eats World
PostPosted: Tue Oct 30, 2012 1:07 pm 
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Vegan Vegan Vegan Vegan Vegan
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Joined: Tue Oct 26, 2010 4:49 pm
Posts: 4156
Location: Toronto, ON
Mine still hasn't shipped yet </whine>

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 Post subject: Re: Vegan Eats World
PostPosted: Tue Oct 30, 2012 1:24 pm 
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Invented Vegan Meringue
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Joined: Sat Nov 06, 2010 3:25 pm
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Location: Nashville, TN
Mine shipped yesterday afternoon and showed up this morning. It's SO PRETTY. I've already spent too long reading the beginning and haven't even gotten to the recipes yet.


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 Post subject: Re: Vegan Eats World
PostPosted: Tue Oct 30, 2012 1:27 pm 
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Dying from Nooch Lung

Joined: Wed Aug 01, 2012 3:37 pm
Posts: 3206
Location: Ireland
I'm praying the postal services are super efficient and I get my copy on Friday. Probably not but here's to wishful thinking!

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 Post subject: Re: Vegan Eats World
PostPosted: Tue Oct 30, 2012 4:43 pm 
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Nooch of Earl
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Joined: Sun Dec 12, 2010 2:18 pm
Posts: 3691
Location: Bella Napoli
Hooray mine just came!!

Am I the only one who jumped about a foot when I saw the radish and pita "severed finger" on p. 101?

So there's that. The recipes look amazing, though add me to the list of people who's all awwww, recipes split among pages. And there should be more photos, with or without severed fingers, but there could be 3 full page full color photographs of each recipe and I'd still say that.


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 Post subject: Re: Vegan Eats World
PostPosted: Tue Oct 30, 2012 5:08 pm 
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Invented Vegan Meringue
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Joined: Sat Nov 06, 2010 3:25 pm
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Location: Nashville, TN
I spent like two hours going through this book, marking dishes to make, which seemed like a good idea, except now there's a slip of paper in like every other page.


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 Post subject: Re: Vegan Eats World
PostPosted: Wed Oct 31, 2012 10:01 am 
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Nailed to the V
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Joined: Fri Dec 10, 2010 8:56 pm
Posts: 591
I'm so excited, I ordered this yesterday and I'm supposed to get it tomorrow!!! Can't wait!


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 Post subject: Re: Vegan Eats World
PostPosted: Wed Oct 31, 2012 10:05 am 
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Saggy Butt
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Joined: Sun Nov 20, 2011 12:16 pm
Posts: 1182
Location: ATX
Just bought it at the local bookstore yesterday! Made the Massaman curry for dinner, which is my favorite food on earth and I am forever looking for the best recipe. It was sooo good. Everything in it looks amazing!


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 Post subject: Re: Vegan Eats World
PostPosted: Wed Oct 31, 2012 10:14 am 
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Dying from Nooch Lung

Joined: Wed Aug 01, 2012 3:37 pm
Posts: 3206
Location: Ireland
Is there a 2nd cover for it? When I go into the track order on The Book Depository it shows a different cover. Still Vegan Eats World but a purple cover with different graphics on it.

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 Post subject: Re: Vegan Eats World
PostPosted: Wed Oct 31, 2012 10:20 am 
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Nailed to the V

Joined: Wed Oct 20, 2010 6:36 pm
Posts: 572
Location: West LA
Amazon says my copy is out for delivery. So excited.

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 Post subject: Re: Vegan Eats World
PostPosted: Wed Oct 31, 2012 11:06 am 
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Memorized Veganomicon
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Joined: Wed Nov 23, 2011 2:14 pm
Posts: 94
Location: Utrecht, Netherlands
The steamed lemon olive seitan is cooling down as we speak! It was my first time making seitan and it didn't go as smooth as it looked on Thursday when Terry did it.... Keeping my fingers crossed it will taste good anyway! I had Seitan Fear so who knows how long it'll take me to have courage again if today turns out to be a disaster. :\ For example, it didn't really grow in size (yes, I kept room in the foil) and still seemed raw after 30 minutes - I ended up doubling the steaming time. We'll know tomorrow!

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 Post subject: Re: Vegan Eats World
PostPosted: Wed Oct 31, 2012 2:04 pm 
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Trapped On A Desert Island With A Cow
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Joined: Thu Oct 21, 2010 7:56 am
Posts: 422
Location: Ann Arbor, MI
This and Artisan Vegan Cheese should be waiting for me when I get home. Trick or treat, indeed!


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 Post subject: Re: Vegan Eats World
PostPosted: Wed Oct 31, 2012 2:18 pm 
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Invented Vegan Meringue
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Joined: Sat Nov 06, 2010 3:25 pm
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Location: Nashville, TN
On the list for this week (I forget the actual names, but you get the idea):

-the berbere lentils & ethiopian collards & the teff flour crepes... I love Ethiopian, and I've never made it at home before, so I'm really forking excited about this one. It'll probably be a fancy weekend dinner.

-jackfruit carnitas

-chipotle tofu sammiches

-sauerkraut soup

EXCITE


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 Post subject: Re: Vegan Eats World
PostPosted: Wed Oct 31, 2012 2:19 pm 
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Not NOT A Furry
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Joined: Fri Jan 21, 2011 9:50 pm
Posts: 516
Location: Sun City
So, the cover says 300 recipes and then the title page says 250. What gives? I'm too lazy to go and count the recipes... Haha.

Anyway, I've looked through a few chapters and the food looks good. I'm planning on finishing giving it a once over later today so I can pick out some recipes I'd like to try first.


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 Post subject: Re: Vegan Eats World
PostPosted: Wed Oct 31, 2012 2:26 pm 
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So Totally Yiffy
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Joined: Wed Feb 02, 2011 10:14 am
Posts: 44
Location: Los Angeles
It's probably including any variations in the 300...if there are any. My copy still hasn't shipped. That always happens when I preorder from Amazon.


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