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braisenwoman
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Post subject: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Mon Oct 29, 2012 10:23 am |
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| So Totally Yiffy |
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Joined: Sun Jun 24, 2012 7:23 pm Posts: 43 Location: Seattle, WA
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I wanted to serve stuffed peppers as a main course, so I decided to fill them with a savory tempeh stuffing with miso, capers, red pepper flakes, rosemary, and fennel pollen. They were awesome, and I would totally be eating the leftovers for lunch today if my cat hadn't stolen them off the counter as they were cooling. I'd be pissed, but I can't really blame him as these were AWESOME. :)  Recipe on my blog: http://www.braisenwoman.com/2012/10/roasted-peppers-with-sicilian-tempeh.html
_________________ http://www.braisenwoman.com
Last edited by braisenwoman on Mon Oct 29, 2012 10:24 am, edited 1 time in total.
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quark
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Mon Oct 29, 2012 10:24 am |
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| Top of the food chain & doesn't need to prove it |
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Joined: Mon Oct 25, 2010 7:31 am Posts: 642
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Wow, that looks awesome. What kind of peppers are those? Little sweet ones?
_________________ Obligatory blog.
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Rhizopus Oligosporus
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Mon Oct 29, 2012 11:17 am |
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| Vegan Vegan Vegan Vegan Vegan |
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Joined: Tue Oct 19, 2010 9:39 pm Posts: 4585
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They sound so delicious. Your cat has good taste! Still, sad you don't have leftovers.
_________________ "Try to make a spaghetti. That is the best dessert for me. It does not require oven or freezer." -best spam ever
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Erinnerung
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Mon Oct 29, 2012 4:00 pm |
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| Fat Morrissey |
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Joined: Wed Oct 20, 2010 3:12 pm Posts: 3631 Location: Canberra, Australia
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mamachandra
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Mon Oct 29, 2012 5:22 pm |
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| Attended Chelsea Clinton's Wedding |
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Joined: Thu Oct 28, 2010 7:28 am Posts: 194 Location: Florida
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braisenwoman
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Mon Oct 29, 2012 8:06 pm |
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| So Totally Yiffy |
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Joined: Sun Jun 24, 2012 7:23 pm Posts: 43 Location: Seattle, WA
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Thanks, everyone!
Quark, I used insanely adorable "mini" sweet peppers I found at Trader Joe's, but regular-sized sweet peppers would work as well.
_________________ http://www.braisenwoman.com
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Chicki
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Tue Oct 30, 2012 12:07 pm |
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| Calls "cavemen" on that |
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Joined: Thu Nov 11, 2010 10:53 pm Posts: 1719
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Those look great! I posted onto my vegan board on pinterest for future use :)
What would you reccomend as a sub for the fennel pollen? I have never seen it, and I will probably not go to the effort to buy online.
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braisenwoman
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Tue Oct 30, 2012 4:16 pm |
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| So Totally Yiffy |
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Joined: Sun Jun 24, 2012 7:23 pm Posts: 43 Location: Seattle, WA
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Chicki wrote: Those look great! I posted onto my vegan board on pinterest for future use :)
What would you reccomend as a sub for the fennel pollen? I have never seen it, and I will probably not go to the effort to buy online. I really do suggest trying it, but I get that it's a bit of a pain to get a hold of. :) I'd try subbing a smaller amount (maybe half?) of fennel seed since the seed's flavor is much more assertively "licorice" than the pollen. You could also sub chopped fennel bulb in place of the onion and give that a go.
_________________ http://www.braisenwoman.com
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lutin
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Wed Oct 31, 2012 2:01 pm |
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| Drinks Wild Tofurkey |
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Joined: Wed Oct 20, 2010 3:30 pm Posts: 2939 Location: groningen, windmill central.
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trix mafia
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Thu Nov 01, 2012 10:12 am |
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| Smuggling Raisins |
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Joined: Mon Apr 11, 2011 8:37 pm Posts: 347 Location: red pill rehab
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Chicki
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Thu Nov 01, 2012 1:06 pm |
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| Calls "cavemen" on that |
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Joined: Thu Nov 11, 2010 10:53 pm Posts: 1719
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braisenwoman wrote: Chicki wrote: Those look great! I posted onto my vegan board on pinterest for future use :)
What would you reccomend as a sub for the fennel pollen? I have never seen it, and I will probably not go to the effort to buy online. I really do suggest trying it, but I get that it's a bit of a pain to get a hold of. :) I'd try subbing a smaller amount (maybe half?) of fennel seed since the seed's flavor is much more assertively "licorice" than the pollen. You could also sub chopped fennel bulb in place of the onion and give that a go. Thanks! I may do that if I can't find the pollen
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Lily
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Post subject: Re: Roasted Peppers w/ Sicilian Tempeh Stuffing Posted: Sat Nov 10, 2012 3:14 am |
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| Weird Al Copycat |
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Joined: Sun Oct 24, 2010 3:17 am Posts: 401
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Bookmarked! I'm always looking for promising tempeh recipes and yours looks really good.
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