| Register  | FAQ  | Search | Login 
It is currently Sun Apr 20, 2014 10:19 pm

All times are UTC - 6 hours [ DST ]




Post new topic Reply to topic  [ 20 posts ] 
Author Message
 Post subject: Daiya havarti
PostPosted: Fri Nov 09, 2012 9:32 pm 
Addicted to B12 Enemas
Offline

Joined: Thu Jul 07, 2011 9:54 pm
Posts: 259
Am I the only one who just tried this???? Its really very very good! So much better than the shreds...I bought the jalapeno garlic and it is awesome. Im thinking of making this flavor for the next batch of brie that I make from Vegan Artisan Cheese. :)


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Fri Nov 09, 2012 9:56 pm 
Chard Martyr
User avatar
Offline

Joined: Sun Sep 05, 2010 8:43 pm
Posts: 9984
Location: Astoria, NY by way of San Diego, CA
So controversial! i don't know if you ever tried those laughing cow cheese wedges pre-vegan, but the havarti tastes exactly like that to me. i don't mind the taste, but I was expecting it to be a harder cheese. instead, it looks like they piped it into that circle shape and it's very rubbery. But, I also never liked the shreds, so maybe I shouldn't be posting.

_________________
I am not a troll. I am TELLING YOU THE ******GOD'S TRUTH****** AND YOU JUST DON'T WANT THE HEAR IT DO YOU?


Top
 Profile WWW  
 
 Post subject: Re: Daiya havarti
PostPosted: Fri Nov 09, 2012 9:59 pm 
No-pants hermit 4 lyfe
User avatar
Offline

Joined: Sun Oct 24, 2010 10:22 am
Posts: 3024
Location: BKLN
i forgot about laughing cow cheese! the daiya wedges are like that, and it's probably why i love them so much. i heart you, salty processed foodstuffs.

_________________
"rise from the ashes of douchebaggery like a fancy vegan phoenix" - amandabear
"I'm pretty sure the moral of this story is: fork pants." - cq


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Fri Nov 09, 2012 10:07 pm 
Attended Chelsea Clinton's Wedding
User avatar
Offline

Joined: Tue Feb 07, 2012 1:31 am
Posts: 220
Location: sf bay area
I have yet to find the havarti flavor locally. Sadness. This must be my punishment for having three Trader Joe's within 7 miles of my house.

_________________
vegan throwdown - my food blog


Top
 Profile WWW  
 
 Post subject: Re: Daiya havarti
PostPosted: Fri Nov 09, 2012 10:10 pm 
Top of the food chain & doesn't need to prove it
Offline

Joined: Sun Nov 07, 2010 7:17 pm
Posts: 664
big fan of the wedges, hate the shreds


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Fri Nov 09, 2012 10:33 pm 
Addicted to B12 Enemas
Offline

Joined: Thu Jul 07, 2011 9:54 pm
Posts: 259
yes, I love the baby bells/laughing cow--this is good. Will definitely buy more! Thinking I can use this to make some of that Mexican white cheese sauce that restaurants serve...as soon as I make a batch a fresh batch of chickpea chips I'll try it.


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Sat Nov 10, 2012 6:23 am 
Aired her grievances, lost the feat of strength
User avatar
Offline

Joined: Wed Oct 20, 2010 1:56 pm
Posts: 3751
Location: Brighton, England.
Laughing cow!! That's what it reminded me of! I jut tried the wedge a couple of days ago and it reminded me of some cheap pre-vegan cheese but I couldn't put my finger on it.

shreds > wedge!

_________________
Blog: Vegan.In.Brighton.

Not-For-Profit Cupcakes: Operation Icing.


Top
 Profile WWW  
 
 Post subject: Re: Daiya havarti
PostPosted: Mon Nov 12, 2012 2:05 pm 
Calls "cavemen" on that
User avatar
Offline

Joined: Thu Nov 11, 2010 10:53 pm
Posts: 2230
I broke down and bought these a couple of weeks ago...man were they good! I ate the whole package in a weekend. I really liked slicing it thin and putting it between 2 corn tortillas and microwaving them for a super fast ghetto quesadilla. They also melt REALLY well on bread.

Oh, I am a fan of the shreds too. The pepperjack ones are my favorite. But the wedges are better.


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Mon Nov 12, 2012 8:22 pm 
Addicted to B12 Enemas
User avatar
Offline

Joined: Wed Sep 28, 2011 7:55 pm
Posts: 236
Location: Mississauga, Ontario, Canada
I like the shreds and the wedge! The wedges are really tough to find here, but I was able to finally find them at a place!

_________________
http://justinpluslauren.com -- my travel blog with my boyfriend!
http://wheretheveggiesare.blogspot.com -- my vegan cooking blog!


Top
 Profile WWW  
 
 Post subject: Re: Daiya havarti
PostPosted: Mon Nov 12, 2012 8:54 pm 
Spent a night at the Bates Motel
User avatar
Offline

Joined: Tue Oct 19, 2010 8:31 pm
Posts: 1995
Location: detroit, mi
I love the havarti wedge, but pepperjack shreds still rule my world.

_________________
I'm still buddhist & I still love cupcakes.
My crochet blog! http://threadbythreadzen.blogspot.com


Top
 Profile WWW  
 
 Post subject: Re: Daiya havarti
PostPosted: Mon Nov 12, 2012 9:08 pm 
Should Spend More Time Helping the Animals
User avatar
Offline

Joined: Tue Dec 07, 2010 4:57 pm
Posts: 6149
Location: Boston, MA
That's just why I love it! (Laughing Cow connection)

_________________
I would eat Dr. Cow pocket cheese in a second. I would eat it if you hid it under your hat, or in your backpack, but not if it was in your shoe. That's where I draw the line. -allularpunk


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Mon Nov 12, 2012 9:34 pm 
Banned from Vegan Freaks.
User avatar
Offline

Joined: Fri Oct 22, 2010 9:03 pm
Posts: 354
Did anybody else expect actual little wedges in the Daiya package a la Laughing Cow? I was very confused when I opened my first package of Daiya's wedge cheese. But I suppose it's less wasteful.

(And I agree that the Daiya wedge cheese is better than the shreds.)


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Mon Nov 12, 2012 10:06 pm 
Wrote Dissertation on Vegans, Meat, and the Deserted Island Question
User avatar
Offline

Joined: Wed Oct 27, 2010 5:59 pm
Posts: 1661
Location: MA
I freaking love those wedges. Well, the havarti and the jack. With some Late July crackers? Mmm.

I thought the cheddar was weirdly sweet though.


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Tue Nov 13, 2012 12:52 am 
Huffs Nutritional Yeast
Offline

Joined: Sat Sep 08, 2012 1:26 am
Posts: 107
So love the wedges. Never bought the shreds, I would eat them to fast. My pizza place uses Daiya shreds and I love that.


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Tue Nov 13, 2012 12:59 am 
Invented Vegan Meringue
User avatar
Offline

Joined: Wed Oct 20, 2010 2:18 pm
Posts: 3650
Location: Portland, OR
ijustdiedinside wrote:
So controversial! i don't know if you ever tried those laughing cow cheese wedges pre-vegan, but the havarti tastes exactly like that to me. i don't mind the taste, but I was expecting it to be a harder cheese. instead, it looks like they piped it into that circle shape and it's very rubbery. But, I also never liked the shreds, so maybe I shouldn't be posting.



this is the best.

_________________
comesconewithme.com
& @jdfunks on that thing


Top
 Profile WWW  
 
 Post subject: Re: Daiya havarti
PostPosted: Tue Nov 13, 2012 12:09 pm 
Dr Bronners, MD
User avatar
Offline

Joined: Wed Oct 20, 2010 1:57 pm
Posts: 4936
My friends bought it for appetizers (I've never tried daiya before--shreds or wedges--I'm just generally done with looking for a vegan cheese I can embrace) and we all thought it was outstanding! Just the wedges cut up and served on crackers like every other cheese. My friends (all omnis) were amazed at how good it was and they were choosing that over the real chedder wedges that were also available for them! Anyway, I thought this was really awesome and I'd buy it for myself to snack on.

_________________
"I'm sorry! I'm Canadian!"


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Tue Nov 13, 2012 12:59 pm 
Dying from Nooch Lung
User avatar
Offline

Joined: Wed Oct 20, 2010 11:01 am
Posts: 3382
Location: Chandler, AZ
I've still got the same package I got months ago in the freezer! Really liked it just on crackers, but I couldn't find much more applications for it. Tried it sprinkled on chili, on pizza...I think I like the shreds better. I go through that stuff much better. Plus, it's pre-shredded so I can pull some out of the freezer, slap it on some bread and have a grilled cheeze in minutes.

_________________
Half the lies I tell are not true.
"luckily us vegans dont go into cardiac arrest...but we do go into food comas" - Adam Crisis


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Tue Nov 13, 2012 1:05 pm 
Had sex with a vampire that sparkles.
User avatar
Offline

Joined: Tue Oct 19, 2010 6:24 pm
Posts: 5315
Location: BRLA
I don't like it as much as the shreds. It tasted really plastic to me. I ended up having to mix the whole thing into a cheesey sauce or something with a bunch of different stuff to try and mask the flavor.

_________________
The thing about this thread is, it's dumb. - IJDI


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Tue Nov 13, 2012 6:53 pm 
Keepin' It Seal
User avatar
Offline

Joined: Tue Oct 19, 2010 6:32 pm
Posts: 3537
Location: Long Island, NY
I like both the wedge and the shreds. the wedge is a bit more expensive, though, so I usually stick to the shreds.

_________________
Blog (that I only really update during VeganMoFo): http://joyfulgirl415.blogspot.com/


Top
 Profile  
 
 Post subject: Re: Daiya havarti
PostPosted: Tue Nov 13, 2012 6:56 pm 
Just Loathin' Around!
User avatar
Offline

Joined: Fri Oct 22, 2010 8:17 pm
Posts: 6650
Location: bindlestiff
Like a baby bell squirrel.

_________________
Ovoids=not vegan --invictus

Panda With Cookie


Top
 Profile  
 
Display posts from previous:  Sort by  
Reply to topic  [ 20 posts ] 

All times are UTC - 6 hours [ DST ]


Who is online

Users browsing this forum: fupapack, Google [Bot], Lio and 7 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum

Search for:
Jump to:  
Powered by phpBB © 2000, 2002, 2005, 2007 phpBB Group
Template made by DEVPPL/ThatBigForum and fancied up by What Cheer