We've made the Cranberry Vanilla Quinoa twice... so good. I added a cinnamon stick and walnuts/sliced almonds. I've been on an oatmeal kick lately, so this is a nice variation.
We have Hungarian Mushroom Soup and Sweet Potato and White Bean Soup on the menu this week. Looking forward to them!
I have the sweet potato & white bean soup in my slow cooker right now - it smells amazing!