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 Post subject: Crumbed Seitan Cutlet Salad
PostPosted: Fri Oct 05, 2012 10:53 pm 
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Lactose Intolerant...Literally
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I'm so happy it's salad weather once again, & daylight saving starts tomorrow - yay! I really want one of those veg curlers so I don't have to grate my beetroot... The cutlet is "soy-tan" that I rolled out super-duper thin & coated in a spicy wholegrain crumb. Salad just has a simple balsamic vinegar, agave & EVOO dressing. And a healthy shake of nooch.

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sat Oct 06, 2012 1:38 am 
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Kale Wreath
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That looks so tasty and beautiful! What is "soy-tan"?

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sat Oct 06, 2012 9:44 am 
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I too am curious about the soy-tan. It looks super tasty. Gorgeous salad!


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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sat Oct 06, 2012 10:00 am 
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Thank you! Here's the recipe http://tinyurl.com/8c6k93b (that just links to a Google Books page) it's from 1000 Vegan Recipes. It's just a quick, easy seitan recipe that contains a fairly high ratio of tofu. It's just all blended together in the food processor & is really easy to form into nice thin cutlets that are then just pan-fried without any pre-cooking. The texture is firm & chewy, but not rubbery at all.

It's quite a versatile recipe. I changed the seasoning to suit myself (I only used 1 tablespoon of light soy sauce & replaced the rest with water). So far I've cooked it plain & crumbed. Leftovers are good cut in strips for a stir-fry. I was thinking of rolling some kind of stuffing up in the seitan dough, cutting them into individual sized roulades, then pan-frying them & baking in the oven in some kind of sauce. I might try that next!

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sat Oct 06, 2012 11:10 am 
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That looks so good!

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sat Oct 06, 2012 12:26 pm 
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that looks so tasty!

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Mon Oct 08, 2012 4:55 am 
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Huffs Nooch

Joined: Fri Mar 16, 2012 9:49 pm
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That crumb looks really excellent, and yay for daylight savings indeed!


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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Mon Oct 08, 2012 12:39 pm 
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Yeah, that cutlet is beautiful! Well done.

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Mon Oct 08, 2012 12:47 pm 
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looks fab!!!

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Tue Oct 09, 2012 12:25 pm 
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Looks great! Healthy and a little bit naughty at the same time!

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Tue Oct 09, 2012 12:32 pm 
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nom.

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Wed Oct 10, 2012 6:49 pm 
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wow. this is my new favorite easy seitan recipe. Just made it tonight (breaded with whole wheat bread crumbs, almond meal, nooch, and seasonings then pan fried with a bunch of slivered almonds) with mashed cauliflower and gravy and roasted brussel sprouts. so easy and really hit the comfort food spot. thanks for that! I had no idea that recipe existed, now the book is on my wishlist!


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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Thu Oct 11, 2012 4:55 am 
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Location: Adelaide, South Australia
mamachandra wrote:
wow. this is my new favorite easy seitan recipe. Just made it tonight (breaded with whole wheat bread crumbs, almond meal, nooch, and seasonings then pan fried with a bunch of slivered almonds) with mashed cauliflower and gravy and roasted brussel sprouts. so easy and really hit the comfort food spot. thanks for that! I had no idea that recipe existed, now the book is on my wishlist!


It's so quick to make isn't it? It means mid-week last minute seitan isn't out of the question. I too am buying this book on the strength of the seitan recipe. I love the sound of your meal with the delicious sides - yum! I made some with more of a "beefy" type seasoning (marmite, a little tomato paste) & cut it in strips & put it in a Thai style salad with peanuts, lime, coriander, chillies, cucumber, etc. It was perfect for lunchtime.

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Thu Oct 11, 2012 3:03 pm 
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That looks so fresh and delicious. I wish we were just getting into salad season here instead of just leaving it.

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sun Oct 14, 2012 11:18 am 
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YUM!


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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sat Jul 06, 2013 4:55 pm 
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Huffs Nutritional Yeast

Joined: Mon May 27, 2013 9:03 pm
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Yum, that looks like my kind of salad!


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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sat Jul 06, 2013 7:17 pm 
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Hoards Peppermint Jo-Jos

Joined: Tue May 07, 2013 7:46 am
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Can anyone else access that recipe? I so want to try it, but it's not showing up anywhere. Help??

Please :)


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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sun Jul 07, 2013 1:25 am 
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Huffs Nooch

Joined: Sun Jun 24, 2012 7:23 pm
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Location: Seattle, WA
tofucheez wrote:
Can anyone else access that recipe? I so want to try it, but it's not showing up anywhere. Help??

Please :)


If you click on Amazon's "Look Inside" for the 1000 Vegan Recipes book, the soy-tan is viewable on page 294. I took a screenshot and saved it for later. :)

http://www.amazon.com/000-Vegan-Recipes ... an+recipes

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sun Jul 07, 2013 2:44 am 
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Huffs Nooch

Joined: Sun Jun 03, 2012 6:30 am
Posts: 128
braisenwoman wrote:
tofucheez wrote:
Can anyone else access that recipe? I so want to try it, but it's not showing up anywhere. Help??

Please :)


If you click on Amazon's "Look Inside" for the 1000 Vegan Recipes book, the soy-tan is viewable on page 294. I took a screenshot and saved it for later. :)

http://www.amazon.com/000-Vegan-Recipes ... an+recipes

Ahh, I can't see that page:(

The cutlets look amazing!


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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sun Jul 07, 2013 7:30 am 
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Hoards Peppermint Jo-Jos

Joined: Tue May 07, 2013 7:46 am
Posts: 794
Location: with my dog....on a trail
braisenwoman wrote:
tofucheez wrote:
Can anyone else access that recipe? I so want to try it, but it's not showing up anywhere. Help??

Please :)


If you click on Amazon's "Look Inside" for the 1000 Vegan Recipes book, the soy-tan is viewable on page 294. I took a screenshot and saved it for later. :)

http://www.amazon.com/000-Vegan-Recipes ... an+recipes



I tried this last night before I posted....but that page isn't included in the preview. It really comes up for you? Weird! Any other ways to see it?
Thanks again :)


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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sun Jul 07, 2013 9:34 am 
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Huffs Nooch

Joined: Sun Jun 24, 2012 7:23 pm
Posts: 126
Location: Seattle, WA
tofucheez wrote:
braisenwoman wrote:
tofucheez wrote:
Can anyone else access that recipe? I so want to try it, but it's not showing up anywhere. Help??

Please :)


If you click on Amazon's "Look Inside" for the 1000 Vegan Recipes book, the soy-tan is viewable on page 294. I took a screenshot and saved it for later. :)

http://www.amazon.com/000-Vegan-Recipes ... an+recipes



I tried this last night before I posted....but that page isn't included in the preview. It really comes up for you? Weird! Any other ways to see it?
Thanks again :)


Why am I the only one who can see it? That is so odd! I have Amazon Prime... does that give more "Look Inside" pages? Weird.

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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sun Jul 07, 2013 3:08 pm 
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Hoards Peppermint Jo-Jos

Joined: Tue May 07, 2013 7:46 am
Posts: 794
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That *is* weird. Some of the pages come up for preview, but that one is excluded. I'/m not prime, though (already did a trial so no can do that, either).


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 Post subject: Re: Crumbed Seitan Cutlet Salad
PostPosted: Sat Jul 13, 2013 11:15 am 
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Mmm... wonderful looking salad!

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